MandoVè – Veg Sicilia

The delicate flavour of the Sicilian almond takes centre stage in MandoVè, the almond spread by Veg Sicilia. The recipe uses Tuono variety almonds grown in the area of Enna, bringing out their sweet flavour in a preparation with a velvety texture. A speciality designed for those who appreciate the taste of almonds and want to enjoy it in a spread that can be used at different times of the day.

The composition includes 60% Sicilian almonds, combined with cane sugar and extra virgin olive oil. These are the three ingredients listed by the producer in its official product information. Almonds are the defining ingredient of the recipe, while the other ingredients contribute to its spreadable texture and sweet flavour. The Tuono variety, grown in the Enna area, is described by the producer as having a delicate flavour, a characteristic that comes through in the spread's profile.

Veg Sicilia presents MandoVè as an artisanally made preparation, reflecting its focus on raw ingredients and Sicilian food specialities. The choice of Tuono almonds links the product to an area of Sicily where this variety is grown, making the origin of the raw ingredient one of the recipe's distinctive features.

For breakfast, MandoVè is ideal spread on bread and other baked goods. As a snack, it pairs well with biscuits and pastries, while in the kitchen it can be used as an ingredient in homemade desserts and other recipes where you want to add the flavour of almonds. Its creamy texture also makes it suitable for sweet preparations that call for a spreadable component or filling.

From breakfast to home baking, MandoVè by Veg Sicilia brings the character of Tuono almonds from Enna to the table through a recipe that highlights their delicate, sweet flavour. A versatile option to enjoy on its own or use as an ingredient to add an almond touch to your creations.