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NoccioVè – Veg Sicilia
NoccioVè by Veg Sicilia is a plant-based spread that showcases the flavour of Sicilian hazelnuts, which make up 60% of the recipe.
Its composition includes cane sugar, cocoa powder and extra virgin olive oil, ingredients that complement the characteristic flavour of the nuts.
Ideal spread on bread and rusks for breakfast or as a snack, it is also a delicious option for filling biscuits, tarts and crêpes, and enhancing homemade desserts and sweet preparations.
NoccioVè – Veg Sicilia
The flavour of Sicilian hazelnuts takes centre stage in NoccioVè, the plant-based spread by Veg Sicilia. Its recipe contains 60% hazelnuts, a key ingredient that characterises this speciality and defines its identity.
The composition includes four ingredients: Sicilian hazelnuts (60%), cane sugar, cocoa powder and extra virgin olive oil. A combination that brings together the flavour of hazelnuts and the notes of cocoa in a distinctive plant-based recipe.
NoccioVè is designed for those who love spreads and want to enjoy a speciality made with a significant proportion of nuts. The presence of 60% Sicilian hazelnuts is one of the product's distinctive features and useful information for those who pay attention to the composition of the foods they choose.
For breakfast, it can be spread on bread, rusks or baked goods. Throughout the day, it makes a delicious option for a sweet snack, while in the kitchen it can be used to fill tarts, biscuits and crêpes, as well as homemade desserts. It can also be used as an ingredient to enhance spoon desserts and other pastry recipes.
The plant-based recipe makes NoccioVè a suitable option for those looking for a spread without ingredients of animal origin, while anyone with allergies or specific dietary requirements should always consult the product's full label.
With NoccioVè, Veg Sicilia offers a spread in which 60% Sicilian hazelnuts are the defining feature: a speciality to enjoy simply on a slice of bread or use to add a delicious touch to your sweet creations.
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