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  • Brand: Il Vecchio Forno
  • Brand: Sulky liquori

Reference: 200601

Brand: Il Vecchio Forno

Pane Pistoccu - Il Vecchi Forno

(0)
Pistoccu flatbread produced by traditional bakers of Fonni - a small village in the oldest Barbagia Package: 850 gr Pistoccu bread is a traditional bread of pastoral origins, produced without yeast and dried to address the long working away from home during the transhumance shepherds Online sales of the best Sardinian products
Price €12.11
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Reference: 200602

Brand: Il Vecchio Forno

Organic Carasau bread - Il Vecchio Forno

(0)
Traditional organic Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 300 gr Sale of Sardinian typical products online - on our e-commerce
Price €8.17
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Reference: 501401

Brand: Sulky liquori

Mirtomoro - Sulky liquori

(0)
Mirtomoro is a truly superior classic Sardinian Myrtle: totally natural, without aromas and dyes, it is the only myrtle in Sardinia produced with 1 kg. of berries per liter of infusion. Bright purple color with purple hues Bottiglia 50 cl – 26 % Vol
Price €13.93
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Reference: 501402

Brand: Sulky liquori

Limonverde - Sulky liquori

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Limonverde, made by Sulky liquori in Sant'antioco Limoncello from green lemon lemons from Sardinia, natural, without flavors, without dyes.Unique and excellent product, it immediately conquers with its incomparable, fresh, citrus, fruity aroma, with a bitterish tip Bottiglia 50 cl – 26 % Vol
Price €13.93
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Reference: 501403

Brand: Sulky liquori

Nopale - Sulky liquori

(0)
Nopale, made by Sulky liquori in Sant'antioco Sardinian prickly pear fruit liqueur, natural, without flavors, without dyes. Nopale immediately captures with its sweet notes of prickly pear, almost vanilla hints and a taste so delicate, creamy yet incisive that it foreshadows infinite possibilities of use Bottiglia 50 cl – 25 % Vol
Price €13.93
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Reference: 501401

Brand: Sulky liquori

MIRT’E FERRU - Sulky liquori

(0)
MIRT’E FERRU(Sulky exclusive) Myrtle and brandy liqueur from Sardinia, natural, without aromas, without dyes.From the Sardinian organic myrtle berries and from the oldest brandy of our land, this exceptional liqueur was born, never made by anyone elseBottiglia 50 cl – 26 % Vol
Price €13.93
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Reference: 200604

Brand: Il Vecchio Forno

Fonni Carasau bread - Il Vecchio Forno

(0)
Traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr It is an ancestral bread, cooked twice in a stone oven, which has remained unchanged over the centuries.
Price €12.49
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Reference: 200605

Brand: Il Vecchio Forno

Whole wheat Carasau bread - Il Vecchio Forno

(0)
Whole wheat traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr Very ancient Sardinian bread, of Arab origin. Prepared with whole wheat durum flour, water, salt and yeast.
Price €12.49
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