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  • Brand: Il Vecchio Forno
  • Brand: Sperandri

Reference: 200601

Brand: Il Vecchio Forno

Pane Pistoccu - Il Vecchi Forno

(0)
Pistoccu flatbread produced by traditional bakers of Fonni - a small village in the oldest Barbagia Package: 850 gr Pistoccu bread is a traditional bread of pastoral origins, produced without yeast and dried to address the long working away from home during the transhumance shepherds Online sales of the best Sardinian products
Price €12.11
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Reference: 101702

Brand: Sperandri

Package 16 - Sperandri

(0)
S'Apposentu (Sperandri 16): chocolates with pecorino cheese, ginger, red pepper, apricot Attsa time: 7 days from the order Online sales of the most interesting of the Sardinian gastronomy Discover our regional and experiences the most appropriate combinations
Price €26.37
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Reference: 101701

Brand: Sperandri

Package 6 - Sperandri

(0)
Sperandri 6, classical and Sardinian flavors: saffron, lemon, cointreau, coffee Waiting time: 7 days from order Online sales of the best Sardinian food products - our task is to discover the regional culinary specialties and make them available to our more curious customers
Price €17.09
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Reference: 101703

Brand: Sperandri

Package 25 - Sperandri

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Sperandri 25: chocolates with Cannonau, Vernaccia, Malvasia, Vermentino raisin, Cannonau raisin Attsa time: 7 days from the order We gathered in our online shop the typical products of Sardinia - among this specialties we discovered Sperandri chocolates, stuffed with pecorino cheese, bottarga and Cannonau sapa
Price €35.27
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Reference: 200602

Brand: Il Vecchio Forno

Organic Carasau bread - Il Vecchio Forno

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Traditional organic Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 300 gr Sale of Sardinian typical products online - on our e-commerce
Price €8.17
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Reference: 200604

Brand: Il Vecchio Forno

Fonni Carasau bread - Il Vecchio Forno

(0)
Traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr It is an ancestral bread, cooked twice in a stone oven, which has remained unchanged over the centuries.
Price €12.49
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Reference: 200605

Brand: Il Vecchio Forno

Whole wheat Carasau bread - Il Vecchio Forno

(0)
Whole wheat traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr Very ancient Sardinian bread, of Arab origin. Prepared with whole wheat durum flour, water, salt and yeast.
Price €12.49
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