Home

Filter By

Categories

Categories

Availability

Availability

Brand

Brand

Weight

Weight

  • 0 kg - 7.5 kg

Brands
Suppliers

  • Banner

Active filters
  • Brand: Rovajo
  • Brand: Sardus Pater
Air cured pork meat made in Sardinia - Salumificio Rovajo Quick view

Reference: 203202

Brand: Rovajo

Boneless Sardinian pork ham - Salumificio Rovajo

(0)
Boneless Sardinian pork ham made by Salumificio Rovajo Size - 7.5 kg The Rovajo raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
Price €178.17
More
In stock
Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 203203

Brand: Rovajo

Sardinian sausage - Salumificio Rovajo

(0)
Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
More
In stock
Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 203204

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
More
In stock
Smoked Sardinian sausage - Salumificio Rovajo Quick view

Reference: 203205

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €30.90
More
In stock
Sardinian sausage with aniseed seeds - Salumificio Rovajo Quick view

Reference: 203213

Brand: Rovajo

Sardinian sausage with aniseed seeds - Salumificio Rovajo

(0)
Sardinian sausage with aniseed seed made by Salumificio Rovajo Size - 400 g Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
More
In stock
Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 2032022

Brand: Rovajo

Pork ham - Salumificio Su Sirboni

(0)
Boneless Sardinian pork ham made by Salumificio Rovajo Size - 7 kg The Su Sirboni Sardinian raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
Price €99.99
More
In stock
Smoked Sardinian sausage - Salumificio Rovajo Quick view

Reference: 203222

Brand: Rovajo

Sardinian pork guanciale - Salumificio Su Sirboni

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Su Sirboni Sardinian guanciale are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €35.45
More
In stock
Nur - Sardus Pater Quick view

Reference: 500608

Brand: Sardus Pater

Nur - Sardus Pater

(0)
Carignano del Sulcis DOC, Sardinian red wine 0.75 l Bottle Nur is a Carignano del Sulcis Doc, red wine produced by Cantina Sardus Pater in Sant'Antioco - the soil is sandy and the vines are ungrafted In conjunction we propose cheese of value, such as the Fiore Sardo Pdo, a semi-hard cheese of raw goat's milk, a meat first course as malloreddus with sausage and saffron
Price €9.83
More
In stock
Kanai - Sardus Pater Quick view

Reference: 500607

Brand: Sardus Pater

Kanai - Sardus Pater

(0)
Carignano del Sulcis DOC Riserva, Red wine 0.75 l Bottle Kanai is a Carignano del Sulcis Doc - produced by the cellar Sardus Pater in Sant'Antioco - the soil is sandy, sea level, the vines are ungrafted Pairing: roasted meats, aged cheeses such as sardinian pecorino cheese, cold cuts such as sausage, musteba and sheep ham Try our e-commerce: Sardinian food tradition directly to your home
Price €11.97
More
In stock
Back to top