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  • Brand: Cantina della Vernaccia
  • Brand: Kentos
  • Brand: Pastificio Artinpasta
Organic Sardinian Fregula Cappelli durum wheat- Pastificio Artinpasta Quick view

Reference: 203103

Brand: Pastificio Artinpasta

Fregola Bio grano Kamut - Artinpasta

(0)
Sardinian fregula with Khorasan Kamut® organic durum wheat semolina Size - 500 gr Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used.
Price €5.28
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Fregula - Kentos Quick view

Reference: 401902

Brand: Kentos

Fregula - Kentos

(0)
Sardinian handmade fregula, organic certified, made from Cappelli durum wheat. 500 gr package This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food
Price €5.58
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Organic Sardinian Fregula - Pastificio Artinpasta Quick view

Reference: 203101

Brand: Pastificio Artinpasta

Fregola Bio - Artinpasta

(0)
Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used. Size - 500 gr
Price €3.45
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Benas - Cantina della Vernaccia Quick view

Reference: 100803

Brand: Cantina della Vernaccia

Benas - Cantina della Vernaccia

(0)
Vermentino di Sardegna DOC, Sardinian white wine. 0.75 l bottle Benas is a Vermentino di Sardegna DOC made by Cantina della Vernaccia di Oristano - fresh and acid white wine to be combined with a roast mullet, a seafood appetizer with bottarga of Cabras or a fregula with Sardinian sea urchins Combines the traditional Sardinian Vermentino with a food product of your choice
Price €7.78
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S'inis rosso - Cantina della Vernaccia Quick view

Reference: 100814

Brand: Cantina della Vernaccia

S'inis rosso - Cantina della Vernaccia

(0)
Valle del Tirso IGT, Sardinian red wine. 0.75 l bottle Online sales of Sardinian typical food products most representative of the isle. Try S'inis red wine with a few slices of sausage or musteba of Marmilla. We also recommend a fresh cheese caciotta from sheep's milk or Monte Accas two months aged goat cheese Buy online Sardinian food
Price €7.29
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