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  • Brand: Antonio Bussu
  • Brand: Argiolas Formaggi
Fiore Sardo Dop - Antonio Bussu Quick view

Reference: 300601

Brand: Antonio Bussu

Fiore Sardo Dop - Antonio Bussu

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Traditional pecorino cheese, raw milk The Fiore Sardo DOP is a cheese of the central regions of Sardinia, Gavoi, in Barbagia di Ollolai is the most important production center. This cheese, instead, is produced in the lands of Guspini, where some herders have moved from Barbagia, now 60 years ago. On offer online in our resale of local products website Size: 3 kg
Price €85.48
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Semi aged pecorino cheese - Antonio Bussu Quick view

Reference: 300602

Brand: Antonio Bussu

Semi-aged Pecorino cheese - Sardinian cheese

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Semi-aged Pecorino cheese, craftmade The pecorino crafted by Sardinian craftmans is unique. Produced with the milk of the herds in the tanks of Guspini, in a pristine, deeply rich in biodiversity. For sale online on our e-shop of Sardinian food - best prices. Size: 3 kg
Price €54.81
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Mature pecorino cheese Dop - Argiolas Formaggi Quick view

Reference: 402204

Brand: Argiolas Formaggi

Mature pecorino cheese Dop - Argiolas Formaggi

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Mature pecorino cheese DOP, produced by dairy of Dolianova, Argiolas Cheese. The pecorino is ripened for a long time, up to one year. This gives it a full flavor, which stands on a pleasant hint of spiciness. To combine with a Cannonau di Sardegna Doc Sale of Sardinian typical products online
Price €65.38
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Fiore Sardo Dop - Argiolas Formaggi Quick view

Reference: 402205

Brand: Argiolas Formaggi

Fiore Sardo Dop - Argiolas Formaggi

(0)
Fiore Sardo Dop of the shepherds, produced by dairy in Dolianova, Argiolas Formaggi. The Fiore Sardo is the cheese of an ancient tradition of the shepherds. A raw cheese, one of the 31 Italian cheese to have acquired the PDO You can find it for sale on our  Sardinian typical cheese online store
Price €85.58
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Giglio Sardo Bio - Argiolas Formaggi Quick view

Reference: 402206

Brand: Argiolas Formaggi

Giglio Sardo Bio, Sardinian pecorino cheese - Argiolas Formaggi

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Organic pecorino cheese, produced by careful selection of whole sheep's milk from farms selected - Sardinian sheep - made by the company of Dolianova, Argiolas Formaggio Organic sheep cheese, among the most famous of Sardinia, among its ancestors, it possible finds diary kinds dating back to before of '700 You can find it for sale on our site Sardinian cheese
Price €77.88
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Caciotta - Antonio Bussu Quick view

Reference: 300605

Brand: Antonio Bussu

Caciotta - Antonio Bussu

(0)
Caciotta of sheep milk, craftmade Size: 3 kg Caciotta made by Antonio Bussu, fresh cheese with milk of sheep raised on the pastures of Guspini. Proposed for you in our e-commerce of Sardinian food products, where we have collected some typical products such as bottarga, myrtle and pecorino
Price €50.96
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