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Lorighittas - Araj
  • Lorighittas - Araj

Lorighittas - Araj

AJ000000400511

Hand made pasta, traditional of Morgongiori, made by Araj

500 gr package

Buy online the traditional products of SardiniaInke

€16.25
Quantity

The minimum purchase order quantity for the product is 5.

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Description

Lorighittas - Araj - Sardinian traditional products

Home made pasta, Cappelli durum wheat, stone grinding, made by Araj

Lorighittas - Araj - Sardinian food

Features:

Lorighittas are a Sardinian typical pasta from Morgongiori, village located at the feet of Monte Arci. They are handprepared by twisting between the fingers a double strand of pasta to create a pigtail closed in a ring shape (loriga in Sardinian).

It is traditionally prepared for the feast of Tutti i Santi, with Cappelli durum wheat and water. It is normally dressed with a sauce of tomatoes and free-range chicken, or with simple tomato sauce and basil.

Try online the best examples of Sardinian food tradition

Lorighittas - Araj - Sardinian traditional food

Matching: try Lorighittas with mullet roe and some extravirgin olive oil, with a glass of Vermentino di Gallura Docg

Product Details
AJ000000400511

Data sheet

Composition
Place
Is it
Size
250 gr
Origin
Cagliari
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