Home
Brands
Suppliers

  • Banner

Organic Sardinian Fregula - Pastificio Artinpasta
  • Organic Sardinian Fregula - Pastificio Artinpasta

Malloreddos Bio with Kamut wheat - Artinpasta

203104

The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells

Size - 500 gr

€4.80
Quantity

The minimum purchase order quantity for the product is 4.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Malloreddos Bio con grano Kamut - Artinpasta

The malloreddos are undoubtedly the most popular Sardinian pasta. With their characteristic shape of striped shells

Size - 500 gr

Organic Sardinian Malloreddus, Kamut durum wheat Pastificio Artinpasta

The original recipe of the malloreddos - also called Sardinian gnocchetti - uses one of the most valuable and well-known flours in Bio: the Kamut®. The Kamut® once known as the "grain of the pharaoh" owes its name to its hieroglyphic ideogram meaning "wheat".

It is a bio wheat par excellence and has much higher nutritional properties than wheat. It is characterized by a high protein value and a higher presence of minerals such as calcium, iron, magnesium phosphorus, zinc, sodium and potassium. We considered Kamut® to be a particularly suitable flour to enhance all the traditional characteristics of malloreddus and offer an excellent nutritional contribution to the final consumer.

INGREDIENTS: Khorasan Kamut® organic durum wheat semolina, water.

LENGTH: The dried Malloreddos have a storage of 36 months in a cool and dry environment.

Product Details
203104

Data sheet

Place
Nuoro
Size
500 gr
Origin
Nuoro
You might also like
Fiore Sardo Dop - Monte Accas Quick view

Reference: 401402

Brand: Monte Accas

Sardo Dop Flower - Monte Accas

(0)
Fiore Sardo DOP pecorino cheese made ​​from raw milk. The Fiore Sardo Dop is the cheese of the ancient tradition of shepherds. A Sardinian hard cheese, the only one of thirty-one Italian PDO cheese made from raw sheep's milk. Available in our online resale of Sardinian cheeses, where you can find others typical products such as bottarga and carasau bread Size: 3,5 kg
Price €83.64
More
In stock
Birde, evo oil monocultivar Bosana - Gariga Quick view

Reference: 202901

Brand: Gariga

Birde, evo oil monocultivar Bosana - Gariga

(0)
Birde, evo oil monocultivar Bosana - Gariga, new of Ottana Bottle - 0.50 l Our oil is called 'Gariga', typical Mediterranean vegetation present at the foot of the mountain. And it is right at the foot of the mountains of central Sardinia that are presentour company olive groves.
Price €15.38
More
In stock
Birde, evo oil monocultivar Bosana - Gariga Quick view

Reference: 202903

Brand: Gariga

RÀMINE - Monocultivar Black of Oliena - Gariga

(0)
RÀMINE - Monocultivar Nera di Oliena - Gariga, new of Ottana Bottle - 0.50 l Our oil is called 'Gariga', typical Mediterranean vegetation present at the foot of the mountain. And it is right at the foot of the mountains of central Sardinia that are presentour company olive groves.
Price €15.38
More
In stock
16 other products in the same category:
Lorighittas - Corona Quick view

Reference: 101602

Brand: Corona

Lorighittas - Corona

(0)
Lorighittas, Traditional and craftmade pasta of Morgongiori made by Stefano Corona The pasta "Lorighittas", a unique product territorially limited to Morgongiori, is shaped like an earring and hard texture to the touch Size: 500 gr Online sale of traditional Italian and Sardinian food products
Price €15.38
More
In stock
Ravioli with borage leaves - Sos Molinos Quick view

Reference: 104408

Brand: Sos Molinos

Seadas with casizolu - Sos Molinos

(0)
Seadas with casizolu Seadas are a typical sweet of the pastoral tradition of Sardinia. Traditionally the seadas sere considered as a main course of the meal, now mostly are interpreted as a sweet. Packaging - 4 seadas: 600 gr Safe and quick shipping - Buy the best Sardinian food
Price €11.73
More
In stock
Ravioli with wild asparagus - Sos Molinos Quick view

Reference: 104405

Brand: Sos Molinos

Ravioli with wild fennel - Sos Molinos

(0)
Ravioli with wild fennel made by Sos Molinos, in the wilds, romantic and timeless Montiferru mountains. Packaging: 250 gr The Sardinian food tradition is a complex subject, we have collected a small tip of the iceberg to introduce the millennial Nuraghi's world. And to do that, what better path than that dotted the nuragic stones?
Price €5.91
More
In stock
Fregola - Araj Quick view

Reference: 40050411

Brand: Araj

Sardinian fregula - wholesale export - Araj

(0)
Fregola durum wheat oven toasted - Handmade by craftsmen of Araj 1 pallet - 54 boxes (20 x 500 gr) - 540 kg Fregula is a traditional Sardinian pasta - it fits well with a fish and shellfish sauces, seasoned with Sardinian saffron and a splash of mullet roe (karasumi) To be combined necessarily with a Vernaccia di Oristano or Vermentino di Gallura Docg
Price €6,235.57
More
In stock
Saffron Lorighittas - Sa Lorighitta Longa Quick view

Reference: 10106801

Brand: Sa Lorighitta Longa

Saffron Lorighittas - Sa Lorighitta Longa

(0)
Saffron Lorighittas, Traditional and craftmade pasta of Morgongiori made by Sa Lorighitta Longa The pasta "Lorighittas", a unique product territorially limited to Morgongiori, is shaped like an earring and hard texture to the touch Size: 500 gr Online sale of traditional Italian and Sardinian food products
Price €11.05
More
In stock
Malloreddus sardi - Pastificio Trigale Quick view

Reference: 602602

Brand: Pastificio Trigale

Malloreddus sardi - Pastificio Trigale

(0)
Malloreddus or Sardinian or Ciggioneddi dumplings (= smaller malloreddus) as you hear in the north of the island, is atype of short pasta with a shape similar to the opening of small shells, it is the most prepared traditional dish in Sardiniaon all occasions. Box - 500 gr
Price €2.25
More
In stock
Malloreddus classici arcobaleno - Araj Quick view

Reference: 400502

Brand: Araj

Classic Rainbow Malloreddus - Araj

(0)
Durum wheat craftmade pasta. Package 500 gr Malloreddus pasta mixed with tomato, spinach and saffron - made by Araj, for this Malloreddus it has been used only Cappeli durum wheat. Proposed in our collection of Sardinian products of excellence - ideal if served with fish eggs, grated cheese and accompanied by a glass of Cannonau.
Price €3.74
More
In stock
Culurgiones - Pastificio Santa Margherita Quick view

Reference: 100201

Brand: Pastificio Santa Margherita

Culurgiones - Pastificio Santa Margherita

(0)
Fresh ravioli Culurgiones produced by the artisans of Baradili, according to the ancient Sardinian recipe Conf. 400 gr The culurgiones are a pasta from Ogliastra tradition - with a tasty stuffing of pecorino cheese, potatoes and mint. You can cook them baked, or boiled and seasoned with a little 'sauce and basil
Price €8.64
More
In stock
Fregula - Kentos Quick view

Reference: 401902

Brand: Kentos

Fresh - Kentos

(0)
Sardinian handmade fregula, organic certified, made from Cappelli durum wheat. 500 gr package This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food
Price €5.58
More
In stock
Comments (0)
No customer reviews for the moment.