Fiore D’oro D.O.P. - Extra Virgin Olive Oil - Cold Extracted - Typical Sicilian Product - 1 L Tin - Agrestis

Fiore D’oro D.O.P. - Agrestis

Fiore D’oro Extra Virgin Olive Oil by Agrestis embodies the production excellence of the Monte Lauro sub-area. This product comes from olive groves located in highly suitable mountain areas, where the Tonda Iblea cultivar expresses a unique character thanks to the significant temperature variations and the mineral composition of the soil. The D.O.P. Monti Iblei certification guarantees a production chain controlled at every stage, ensuring that every drop of oil strictly complies with the production regulations that protect the history and authenticity of the Buccheri area.

The production of Fiore D’oro begins with timely harvesting, which is essential for preserving the fruit’s antioxidants and fragrance. The carefully selected olives are processed at the company olive mill within a few hours of being picked from the tree. The cold extraction process takes place using continuous-cycle systems operating at temperatures below twenty-seven degrees Celsius, ensuring the perfect preservation of the oil’s organoleptic and nutritional properties. This traditional technique produces an oil with extremely low acidity and oxidative stability that helps maintain its freshness over time.

From a sensory perspective, Fiore D’oro presents a highly harmonious medium-intense fruity profile. On the nose, clear notes of green tomato emerge, combined with nuances of aromatic herbs and artichoke. On the palate, the oil reveals a silky structure, where bitterness and spiciness blend into a persistent and clean finish, typical of high-altitude olive oils. Storage in stainless steel tanks under a nitrogen blanket protects the product from any alteration, preserving its sensory qualities and its green colour with golden highlights that gives this prestigious label its name.

This oil is a versatile and noble condiment, perfect for enhancing dishes from the Mediterranean diet without overpowering them. It is ideally enjoyed raw on grilled fish, white meats, gourmet salads and fresh cheeses, where its elegance can be fully appreciated. Complete traceability is guaranteed through the SIAN registration systems, providing the final consumer with maximum transparency regarding the product’s origin and production methods. Choosing Fiore D’oro Agrestis means choosing an Italian olive oil of rare finesse, the result of olive growing that combines respect for nature with the technical precision of a family devoted to excellence.