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  • Brand: Il Vecchio Forno
  • Brand: Mamalù - Miele sardo
  • Brand: Mieli Manias

Reference: 200601

Brand: Il Vecchio Forno

Pane Pistoccu - Il Vecchi Forno

(0)
Pistoccu flatbread produced by traditional bakers of Fonni - a small village in the oldest Barbagia Package: 850 gr Pistoccu bread is a traditional bread of pastoral origins, produced without yeast and dried to address the long working away from home during the transhumance shepherds Online sales of the best Sardinian products
Price €12.11
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Reference: 102402

Brand: Mieli Manias

Organic arbutus honey - Mieli Manias

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Organic Arbutus honey made in Monte Arci, Sardinia Manias, in Ales (Sardinia) from many years produce an inimitable Arbutus honey. This honey contains the typical notes of Sardinian woods. 200 gr jar Try it with an aged Fiore Sardo Dop or with a white rind goat cheese  Wide selection of typical Italian and Sardinian cuisine 
Price €17.27
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Reference: 102401200

Brand: Mieli Manias

Organic millefiori honey - Mieli Manias

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Organic honey millefiori made by the more experienced beekeeper of Sardinia, Luigi Manias - its lands are located in Marmilla, whose floral variety ensures a first-rate wildflower honey Pot: 200 - 400 gr Try it with seadas or with aged Fiore Sardo Dop
Price €9.99
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Reference: 102403200

Brand: Mieli Manias

Organic thistle honey - Mieli Manias

(0)
Organic thistle honey produced by a very interesting beekeeper of Marmilla, Luigi Manias - the floral variety of those territories, and the experience of the manufacturer ensure an outstanding thistle honey Pot: 200 and 400g Online sales of Sardinian and Italian typical products - experience the best organic honey
Price €9.99
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Reference: 102404200

Brand: Mieli Manias

Organic eucalyptus honey - Mieli Manias

(0)
Organic eucalyptus honey produced by the expert Sardinian beekeeper Luigi Manias - its land in Marmilla feature a wide variety of floral and a very low rate of pollution Pot. 200 or 400 grams Try in our e-commerce the most interesting typical Sardinian food products 
Price €6.99
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Reference: 105701

Brand: Mamalù - Miele sardo

Wildflower honey - Mamalù

(0)
Wildflower honey made by the beekeepers of Siamanna (Sardinia) Pot - 250 gr Millefiori honey is a unique product of its kind. It is produced in several areas, hilly, mountainous, flat, where there is a multitude of flowers of various kinds
Price €8.17
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Reference: 105702

Brand: Mamalù - Miele sardo

Thistle honey - Mamalù

(0)
Thistle honey made by the beekeepers of Siamanna (Sardinia) Pot - 250 gr Thistle honey is a unique product of its kind. It is produced in several areas, hilly, mountainous, flat, but especially in the river areas, pastures and in the unpolluted countyside.
Price €8.17
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Reference: 105704

Brand: Mamalù - Miele sardo

Eucalyptus honey - Mamalù

(0)
Eucaliptus honey made by the beekeepers of Siamanna (Sardinia) Pot - 250 gr Eucalyptus honey has a beautiful and full amber color with more or less dark shades depending on the time of quenching; it tends to crystallize in a very fast and rather compact manner, with fine and medium-sized crystals.
Price €8.17
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Reference: 105704

Brand: Mamalù - Miele sardo

Citrus honey - Mamalù

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Citrus honey made by the beekeepers of Siamanna (Sardinia) Pot - 250 gr Citrus (citrus, spp) are native species of Asia, the family of rutacees. Evergreen plants, prefer siliceous soils. The citrus species includes orange, lemon, mandarin, bergamot, cedar, grapefruit.
Price €8.17
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Reference: 200602

Brand: Il Vecchio Forno

Organic Carasau bread - Il Vecchio Forno

(0)
Traditional organic Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 300 gr Sale of Sardinian typical products online - on our e-commerce
Price €8.17
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Reference: 200604

Brand: Il Vecchio Forno

Fonni Carasau bread - Il Vecchio Forno

(0)
Traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr It is an ancestral bread, cooked twice in a stone oven, which has remained unchanged over the centuries.
Price €12.49
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