Reference: 201701
Brand: Roberto Logias
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Cannonau di Sardegna Doc, Red wine
0,75 l Bottle
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
In the area of Bonnannaro, Meilogu, the wine Cannonau expresses its full austere character, decided, never hard, savory and persistent, enriched by the aromas of red fruits and Mediterranean spices.
Grapes |
Cannonau 100% |
Color |
Deep ruby |
Vineyards |
Planted on soils from decaying limestone and basalt seats about 500 mt / asl, medium texture / sandy, reared back, with a density of 5,500 plants / ha |
Harvest time |
Second half of October |
Yeld per hectare |
60 q per 42 hl in vinification |
Vinification |
Maceration of crushed grapes lasted for 15/18 days in steel vats at a controlled temperature, followed by various racking up the aging period. Maceration of crushed grapes lasted for 15/18 days in steel vats with controlled temperature, followed by various racking up the aging period |
Aging |
12 months in steel tanks and 12 months in oak barrels of 700 liters and 500 liters, followed by at least 6 months in bottle |
Data |
Alcohol content 15% Vol., OH 3.75, yield 80 quintals per hectare, total acidity 4.8 g. / L., Residual sugars 1.6 g. / L., Dry extract 28 gr. / Lt |
Tasting Notes |
Mogano wine is soft and complex, ruby red color and bouquet with hints of berries combined with herbal notes and spices that can be found on the palate; warm and full on the palate, warm, tasty and balanced. Temperature 18 ° C |
Pairings |
To accompany important courses of the territory |
Reference: 201701
Brand: Roberto Logias
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