CISTO DEL LINAS - Mudregu / Cistus Honeyfrom the blooms of the sea cistus, a honey with a strong flavor, savory with notes of jam Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

CISTO DEL LINAS - Mudregu / Cistus Honeyfrom the blooms of the sea cistus, a honey with a strong flavor, savory with notes of jam Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

From the variegated blooms of the Tirso Valley, an energetic honey with a sweet and balanced taste Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

from Eucalyptus camandulensis a medium sweet honey, almost savory with notes of licorice and toffee Jar - 250 gr Precious honey from nomadic beekeeping, produced in the central-western area of Sardinia. Natural honey with original features. Organic honey

Organic strawberry honey - Arbarèe - Wholesale online 12 x 250 gr - Bio strawberry honey The Honey of organic arbarèe organic represents one of the rarest and identity productions of the Sardinia. Obtained from the autumn blooms of theArbutus Unedo, it stands out for its unique sensory profile, characterized by an amber color that takes to the kernel with crystallization and a taste decidedly bitter. Produced with biological methods in the Tirso valley, it is a honey for connoisseurs, ideal in combination with aged cheeses or as a distinctive ingredient in sophisticated gastronomic preparations. An authentic excellence, cold extracted to preserve its integrity.

Acacia Honey – Azienda Agricola Maccioni Piero The Acacia Honey from Azienda Agricola Maccioni Piero is a fine example of Tuscan organic beekeeping, produced with dedication in the hills of Larciano. This nectar stands out for its extraordinary clarity and its fluid consistency, which remains unchanged over time, characteristic of the finest artisan production. Pale straw-yellow and almost colourless, with an extremely delicate aroma reminiscent of white black locust flowers, it offers a sweet, jam-like flavour with subtle notes of vanilla. Perfect for those seeking a natural sweetener that does not alter the aromatic profile of the beverages or foods with which it is paired, representing the perfect synthesis of the biodiversity of Montalbano and the beekeeping expertise of Piero and Eva.

Acacia Honey – Azienda Agricola Maccioni Piero The Acacia Honey from Azienda Agricola Maccioni Piero is a fine example of Tuscan organic beekeeping, produced with dedication in the hills of Larciano. This nectar stands out for its extraordinary clarity and its fluid consistency, which remains unchanged over time, characteristic of the finest artisan production. Pale straw-yellow and almost colourless, with an extremely delicate aroma reminiscent of white black locust flowers, it offers a sweet, jam-like flavour with subtle notes of vanilla. Perfect for those seeking a natural sweetener that does not alter the aromatic profile of the beverages or foods with which it is paired, representing the perfect synthesis of the biodiversity of Montalbano and the beekeeping expertise of Piero and Eva.

Chestnut Honey – Azienda Agricola Maccioni Piero The Chestnut Honey from Azienda Agricola Maccioni Piero is a certified organic product with a bold character and unmistakable personality, typical of the wooded areas surrounding Larciano. Distinguished by its intense dark amber colour and its fluid consistency, which remains liquid for long periods, this honey moves away from classic sweetness to offer a complex aromatic profile. On the nose, it releases notes of wood and smoke, while on the palate it reveals a persistent flavour enriched by a pleasantly bitter finish. It is the ideal choice for those seeking an authentic artisan product, capable of expressing the strength of Tuscany's wild flora and the expertise of a nationally award-winning beekeeping tradition.

Chestnut Honey – Azienda Agricola Maccioni Piero The Chestnut Honey from Azienda Agricola Maccioni Piero is a certified organic product with a bold character and unmistakable personality, typical of the wooded areas surrounding Larciano. Distinguished by its intense dark amber colour and its fluid consistency, which remains liquid for long periods, this honey moves away from classic sweetness to offer a complex aromatic profile. On the nose, it releases notes of wood and smoke, while on the palate it reveals a persistent flavour enriched by a pleasantly bitter finish. It is the ideal choice for those seeking an authentic artisan product, capable of expressing the strength of Tuscany's wild flora and the expertise of a nationally award-winning beekeeping tradition.

Sulla Honey – Azienda Agricola Maccioni Piero The Sulla Honey from Azienda Agricola Maccioni Piero is a rare and precious gem of organic beekeeping, obtained from the characteristic red flowers of the Sulla plant. Produced in the hilly areas of Larciano, it stands out for its very light colour, becoming almost white once crystallised, and for its creamy, exceptionally fine consistency. On the palate, it offers moderate sweetness with a very pleasant citrus note, making it one of the most balanced and refined honeys in Piero and Eva's entire production. It is the perfect choice for those looking for a sweetener that respects the integrity of flavours, ideal for discerning palates and for those who appreciate products of Tuscan artisan excellence.

Sulla Honey – Azienda Agricola Maccioni Piero The Sulla Honey from Azienda Agricola Maccioni Piero is a rare and precious gem of organic beekeeping, obtained from the characteristic red flowers of the Sulla plant. Produced in the hilly areas of Larciano, it stands out for its very light colour, becoming almost white once crystallised, and for its creamy, exceptionally fine consistency. On the palate, it offers moderate sweetness with a very pleasant citrus note, making it one of the most balanced and refined honeys in Piero and Eva's entire production. It is the perfect choice for those looking for a sweetener that respects the integrity of flavours, ideal for discerning palates and for those who appreciate products of Tuscan artisan excellence.

Wildflower Honey – Azienda Agricola Maccioni Piero The Wildflower Honey produced by Azienda Agricola Maccioni Piero is an authentic botanical portrait of the hills around Larciano. The result of certified organic beekeeping, this nectar captures the spontaneous biodiversity of Montalbano, offering a sensory profile that varies according to the seasonal blooms. Characterised by an amber colour that becomes lighter as it naturally crystallises, it stands out for its dense consistency and aromatic complexity, ranging from floral notes to warmer hints of caramel. It is the ideal choice for those looking for a product of artisan excellence capable