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Reference: 401403

Half-cooked goat's cheese - Monte Accas

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Half-cooked goat's milk cheese Semi-cooked goat cheese of Monte Accas is a rare example of traditional cheesemaking. The balance struck by the taste of this cheese is hard to imitate. You can find it for sale in our e-shop of Sardinian and italian products. Size 2 kg Quick, safe shipping throughout Europe and abroad

€70.19

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Reference: 401404

Brand: Monte Accas

Half-cooked ewe's cheese - Monte Accas

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Half-cooked cheese from sheep's milk. Monte Accas, a shepherd from Siliqua, produces the best semicotti sheep's milk of Sardinia. It is a traditional cheese of inimitable taste. Forms available - 2.5 kg Quick, safe shipping in Europe and abroad We make the Sardinian taste known all over the world

€71.15

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Reference: 401405

Brand: Monte Accas

Half-cooked ewe's and goat cheese - Monte Accas

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Semi-cooked cheese from milk of sheep and goat. The semi-cooked sheep and goat cheese of Monte Accas is a rare example of traditional cheesemaking. The balance struck by the taste of this cheese is hard to imitate. You can find it on sale in our Sardinian products e-shop. Forms 2.5 kg Quick, safe shipping throughout Europe and abroad

€66.35

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Reference: 401402

Brand: Monte Accas

Fiore Sardo Dop - Monte Accas

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Fiore Sardo DOP pecorino cheese made from raw milk. The Fiore Sardo Dop is the cheese of the ancient tradition of shepherds. A Sardinian hard cheese, the only one of thirty-one Italian PDO cheese made from raw sheep's milk. Available in our online resale of Sardinian cheeses, where you can find others typical products such as bottarga and carasau bread Size: 3,5 kg

€83.64

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Reference: 401401

Brand: Monte Accas

Ewe and goat's blue cheese - Monte Accas

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Blue cheese made from sheep and goat milk produced by the shepherds of Mount Accas, Siliqua. This is a test conducted by Carlo Flore - he imposed a marbling in its delicate cheese of goat and sheep milk Forms: 3 kg We have collected on our e-commerce a wide selection of typical Sardinian cheese - try them directly to your home, just a click away

€81.73

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Nero di orgosa - Azienda Agricola Orgosa

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Reference: 200302

Brand: Azienda Agricola Orgosa

Nero di orgosa - Azienda Agricola Orgosa

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Tabel red wine. 0.75 l bottle Nero di Orgosa, produced by Giuseppe Musina, winemaker of Orgosolo. Nero is a red wine based Cannonau, with Carignano, Bovaleddu and Sangue di Cristo, a kind of Muristellu, that only grows in the countryside of Orgosolo To be combined with important Sardinian cheese, as well Fiore Sardo cheese, Sardinian pecorino cheese from raw milk and casizolu

€13.11

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Reference: 200301

Brand: Azienda Agricola Orgosa

Orgosa - Azienda Agricola Orgosa

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Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle Orgosa di Musina is a Cannonau di Sardegna Doc produced in the countryside of Orgosolo by winemaker Giuseppe Musina Full-bodied wine to pair with roast meat, important cheeses like Fiore Sardo and Casizolu and a robust first course as malloreddus alla campidanese Sale of typical Sardinian food products online

€15.16

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Half-cooked goat's cheese - Monte Accas

Half-cooked ewe's cheese - Monte Accas

Half-cooked ewe's and goat cheese - Monte Accas

Fiore Sardo Dop - Monte Accas

Ewe and goat's blue cheese - Monte Accas

Nero di orgosa - Azienda Agricola Orgosa

Orgosa - Azienda Agricola Orgosa