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  • Brand: Macelleria Sassu
  • Brand: Salumificio Monte Arci
  • Brand: Stefano Pippia

Reference: 104801

Brand: Macelleria Sassu

Sardo Modicana Bresaola - Macelleria Sassu

(0)
Sardo Modicana Bresaola (Sardo Modicana race), Slow Food Montiferru, Sardinia. Produced by Butcher Giovanni Sassu of Bonarcado. You can not say to have face the Montiferru if you have not yet appropriated the Sardo Modicana taste, and for vegetarians, its noble derivatives, such as Casizolu or Fresa. Offered here online from Inke Sardinian Specials
Price €47.27
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Reference: 106001

Brand: Salumificio Monte Arci

Sardinian Sausage del contadino - Salumificio Monte Arci

(0)
Sardinian Sausage del contadino, by definition, the taste of the most classic island tradition. In short, a timeless, reliable taste, a must try. Size - 400 gr The cured meats of Monte Arci are obtained from a skilful combination of lean meats and a low percentage of fat combined with a balanced dosage of Mediterranean aromas and spices
Price €8.63
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In stock

Reference: 106002

Brand: Salumificio Monte Arci

Sardinian Sausage del contadino - Salumificio Monte Arci

(0)
Sardinian Sausage with wild fennel seeds, by definition, the taste of the most classic island tradition. In short, a timeless, reliable taste, a must try. Size - 400 gr The cured meats of Monte Arci are obtained from a skilful combination of lean meats and a low percentage of fat combined with a balanced dosage of Mediterranean aromas and spices
Price €7.82
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In stock

Reference: 106003

Brand: Salumificio Monte Arci

Sardinian Sausage montanara - Salumificio Monte Arci

(0)
Sardinian Sausage montanara, by definition, the taste of the most classic island tradition. In short, a timeless, reliable taste, a must try. Size - 400 gr The cured meats of Monte Arci are obtained from a skilful combination of lean meats and a low percentage of fat combined with a balanced dosage of Mediterranean aromas and spices
Price €8.63
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In stock

Reference: 106004

Brand: Salumificio Monte Arci

Sardinian Sausage with myrtle - Salumificio Monte Arci

(0)
Sardinian Sausage with myrtle, by definition, the taste of the most classic island tradition. In short, a timeless, reliable taste, a must try. Size - 400 gr The cured meats of Monte Arci are obtained from a skilful combination of lean meats and a low percentage of fat combined with a balanced dosage of Mediterranean aromas and spices
Price €8.72
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In stock

Reference: 101901

Brand: Stefano Pippia

Old Vernaccia - Pippia

(0)
Vernaccia Valle del Tirso IGP, Sardinian White wine. 0.75 l Bottle Vernaccia di Oristano produced by Pippia family in Barattili, important wine country - white wine to match with mullet roasted, smoked mullet or tuna or a fregula with artichokes and bottarga of Cabras Online sales of Sardinian products - at the most affordable prices
Price €13.11
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Reference: 101902

Brand: Stefano Pippia

Nieddera - Pippia

(0)
Nieddera Valle del Tirso IGP, Rosé wine 0.75l Bottle The Nieddera is vernacular Sardinian grape, originally from Valle del Tirso, in the plain of Oristano. The use of this grape is almost exclusively confined in that territory Serving suggestions: lean meats like sheep ham or musteba, fresh cheeses such as pecorino of two months, carasau flatbread with olive oil
Price €5.90
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