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Reference: 401902

Fregula - Kentos

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Sardinian handmade fregula, organic certified, made from Cappelli durum wheat. 500 gr package This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food

€5.58

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Reference: 401901

Brand: Kentos

Carasau - Kentos

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Traditional Carasau, organic certified, made with Cappelli wheat. 500 gr package

€12.97

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Reference: 602301

Brand: Cantina Pumarì

Pumarì - Cantina Pumarì

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Sardinian red wine from Cagnulari grapes, vines cultivated in Torralba, in Mejlogu. Bottle - 0.75 l The characteristics of this wonderful Cagnulari:The perfume is very characteristic, pregnant, sardonic. It ranges in its frankness with intense fruity (red fruits) in youth, spiced (why not, black pepper), musky beetle, plum jam, reaching a large amplitude in case of aging.

€15.57

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Fregula - Kentos

Carasau - Kentos

Pumarì - Cantina Pumarì