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  • Brand: Erkiles
  • Brand: Rovajo
  • Brand: Tanda & Spada
Maimone - Erkiles Quick view

Reference: 200801

Brand: Erkiles

Maimone, vegetarian pecorino cheese - Erkiles

(0)
Canestrato sheep's milk cheese, with vegetable rennet, warm milk made by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Weight - 18 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu
Price €461.54
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Air cured pork meat made in Sardinia - Salumificio Rovajo Quick view

Reference: 203202

Brand: Rovajo

Boneless Sardinian pork ham - Salumificio Rovajo

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Boneless Sardinian pork ham made by Salumificio Rovajo Size - 7.5 kg The Rovajo raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
Price €178.17
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Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 203203

Brand: Rovajo

Sardinian sausage - Salumificio Rovajo

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Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
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Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 203204

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

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Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
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Smoked Sardinian sausage - Salumificio Rovajo Quick view

Reference: 203205

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €30.90
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Malloreddus sardi - Tanda & Spada Quick view

Reference: 600905

Brand: Tanda & Spada

Malloreddus sardi - Tanda & Spada

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Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €2.84
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Sardinian sausage with aniseed seeds - Salumificio Rovajo Quick view

Reference: 203213

Brand: Rovajo

Sardinian sausage with aniseed seeds - Salumificio Rovajo

(0)
Sardinian sausage with aniseed seed made by Salumificio Rovajo Size - 400 g Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
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Fregula tradizionale - Tanda & Spada Quick view

Reference: 600906

Brand: Tanda & Spada

Fregula tradizionale - Tanda & Spada

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Fregula: traditional Sardinian pasta of durum wheat flour, produced by Tanda & Spada, a company of Thiesi Conf. 500 gr Online sales of traditional foods of Sardinia Discover our local flavors: Fiore Sardo, mullet roe, thorny artichoke and wild thistle Our wines: Carignano del Sulcis, Cannonau di Saregna, Vermentino and Bovale
Price €2.84
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Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 2032022

Brand: Rovajo

Pork ham - Salumificio Su Sirboni

(0)
Boneless Sardinian pork ham made by Salumificio Rovajo Size - 7 kg The Su Sirboni Sardinian raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
Price €99.99
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