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  • Brand: Cantina di Samugheo
  • Brand: Kentos
  • Brand: Madrigali - Gluten free carasau bread

Reference: 102901

Brand: Cantina di Samugheo

Samak - Cantina di Samugheo

(0)
Isola dei Nuraghi IGT, Red wine.  0.75 l bottle - alcohol content: 13.8% Vol. Samak is a blend of local grapes: Bovale, Monica and Cannonau produced by cellar Samugheo Try in our e-commerce of Sardinian products the best of our wines
Price €11.14
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Reference: 401902

Brand: Kentos

Fregula - Kentos

(0)
Sardinian handmade fregula, organic certified, made from Cappelli durum wheat. 500 gr package This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food
Price €5.58
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Reference: 202101

Brand: Madrigali - Gluten free carasau bread

Pane carasau senza glutine - Madrigali

(0)
Carasau gluten free - Madrigali - Sardinian food wholesale Size - 40 x 250 gr Madrigali of Fonni is a company, whom finally manages to produce a great carasau bread especially for people with celiac disease; maintaining a great taste, incredibly adhering to traditional carasau bread. The craftsmen are able to obtain a thin bread dough, light-colored, lightly golden brown.
Price €7.68
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