Home

Suppliers

Banner

Classic Pecorino Molissardo - Cao Formaggi

Reference CAO0000013

Brand Cao Formaggi

Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi

Size - 6 kg

Seasoning - 3 months at least

Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.

€133.63

Quantity

Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description
Product Details

Description

Molissardo pecorino classico - Cao Formaggi - Sardinian cheese

Sardinian pecorino cheese, canestrato, made in Saimanna by the best artisans of Cao Formaggi

Molissardo pecorino classico - Cao Formaggi - Buy online Sardinian food

Size - 6 kg

Seasoning - 3 months

Molissardo pecorino classico - Cao Formaggi - Export of Sardinian cheese

Pecorino cheese and grated cheese with crushed yellow ocher browned canned, half-occipate paste slightly white or slightly strawberry paste with the process of ripening.

Tender dough pecorino cheese, of spicy taste since the first months of ripening, hard and strong and intense flavor with the progression of ripening.
The techniques at the base of his work were those of the once held by the Sardinian shepherds. Insular dairy wisdom, combined with strict compliance with hygiene rules and modern technology, allows you to still appreciate this pecorino for the richness of the flavors and the intensity of the fragrances it can convey.
The product maintains its optimal characteristics (chemical-physical and organoleptic) if kept at a temperature of + 4 ° / + 8 ° C.
Matches - Ripe red wines, with intense bouquet, body and intense aromatic persistence.
Tasting - Can be consumed at start or end of meal; ideal as an ingredient for the preparation of delicious dishes

Passion in daily work and commitment to quality research, in keeping with the principles of the Sardinian dairy tradition, are the values shared by all breeders who through history have contributed to creating and carrying on the cooperative to reality which today represents the "CAO Formaggi".

Product Details

Reference CAO0000013

Data sheet

Composition
Place: Oristano
Size: 6 kg
Origin: Oristano

Lillové, Cannonau di Sardegna Doc - Gabbas

(0)

Cannonau di Sardegna DOC, Sardinian red wine. Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations. Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo. 0.75 l bottle

€11.24 €13.43

In stock

Quick view

Reference: 300201

Brand: Cantina Lilliu

Dicciosu - Cantina Lilliu

(0)

Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle Cannonau di Sardegna DOC wine - produced by Cantina Lilliu in Ussaramanna (Marmilla) from synergistic crops and permaculture In combination: Fiore Sardo Dop - smoked, salted ricotta cheese, seasoned Sardinian sausage, pecorino Sardo cheese, first courses of kid and boar, roast with chestnut honey

€16.39

In stock

Quick view

Reference: 200903

Brand: Giuseppe Sedilesu

Ballu Tundu - Giuseppe Sedilesu

(0)

Cannonau di Sardegna DOC, Sardinian Red wine. 0.75 l Bottle Ballu Tundu is a Cannonau di Saregna Doc red wine, produced by the winery Giuseppe Sedilesu in the territory of Mamoiada - perhaps the first wine of the company, to pair with roast meat, a few pieces of Fiore Sardo or white rind goat cheese, culurgiones with wildboar sauce or lorighittas Selection of Sardinian food

€22.94

In stock

16 other products in the same category:

Quick view

Reference: 101307

Brand: Su Grabiolu

Essenza di Montagna - Su Grabiolu

(0)

Cheese from raw sheep milk without lactose produced by the wise shepherd of Fonni Giovanni Busia, Su Grabiolu of Siamanna Available in form of 4 kg Essenza di Montagna is a Sardinian cheese processed raw, with strong and robust flavor, suitable for the diet of vegetarians Try this Sardinian cheese with Cannonau Carnevale of Sedilesu

€90.26

In stock

Foz 'e Murta, Sardinian cheese myrtle flavored - Sa Marchesa

Quick view

Reference: SMH000000201004

Brand: Sa Marchesa

Foz 'e Murta, Sardinian cheese myrtle flavored - Sa Marchesa

(0)

Sardinian Pecorino chesse flavored with myrtle made by the great cheesemaker of Gavoi, Gisueppe Cugusi. Size: 2 kg We try to offer the best selection of Sardinian food products - try our best Sardinian cheese Buy online the best Sardinian wine and food experiments, centuries of culinary tradition, solely to satisfy your elaborate tastes

€71.03

In stock

Quick view

Reference: SE0000002

Brand: Sepi

Pecorino Sardo D.O.P. Mature - 1/2 Wheel 1.6 kg - Sepi - Marrubiu

(0)

Pecorino Sardo D.O.P. Mature - Sepi The Pecorino Sardo D.O.P. Maturo by Sepi Formaggi is the most intense expression of the island's cheesemaking tradition. This Protected Designation of Origin cheese guarantees the exclusive use of whole Sardinian sheep's milk, following the strict production regulations requiring it to be made throughout the territory of Sardinia. The minimum maturation period of 60 days (and often longer) gives it an unmistakable character: the paste is hard and compact, straw yellow in colour, with a texture that may feature sparse eyes. The flavour is intense and highly aromatic, developing a pleasantly spicy note as maturation progresses. It is an excellent table cheese for refined tastings and, thanks to its texture, an outstanding grating cheese for enhancing traditional Sardinian dishes. Quality is ensured by the constant supervision of the Protection Consortium.

€37.98

In stock

Quick view

Reference: SF0000001

Brand: Sardaformaggi S.P.A.

copy of Baraci - semiaged pecorino cheese - Unione dei pastori di Nurri

(0)

Semi-mature pecorino cheese. Maturation - 120 days Wheel - 2.5 kg A cheese with great character that has retained its typicality for millennia, obtained from whole sheep's milk from free-range grazing farms in Sardinia, a land rich in large, green spaces. Ingredients - Sheep's milk, salt, calf rennet, lactic ferments.

€80.76

In stock

Quick view

Reference: SE00000010470502

Brand: Sepi

Pecorino Sardo D.O.P. Dolce - Whole Wheel 2 kg - Sepi

(0)

Pecorino Sardo D.O.P. Dolce - Sepi The Pecorino Sardo D.O.P. Dolce Sepi is an authentic dairy excellence from Sardinia, produced exclusively with whole sheep's milk sourced from local farms. This variety is distinguished by its short aging period (20–60 days), which gives the cheese a sweet and delicate flavor, combined with pleasant milky and vegetal aromas. The paste is soft, white, and compact, making it ideal as a table cheese for every occasion. Perfect paired with fresh vegetables, honey, and preserves, or as an ingredient in light appetizers. The D.O.P. certification guarantees its origin and compliance with the strict Production Specifications. Choosing Sepi means bringing the history and genuine flavor of Sardinian territory to the table.

€46.13

In stock

Quick view

Reference: 200002

Brand: Inke

Organic Ricotta Mustia

(0)

Organic Ricotta Mustia salted and smoked, strongly aromatic. Available in forms from about 1.3 kg Cottage cheese produced from the milk of Sardinian sheep. The farms are located in the plain between Campeda and Sindia, a place guarded and pristine. Available on our website of Sardinian products, where you can find the best typical of our tradition: bottarga, carasau bread, and myrtle.

€33.17

In stock

Quick view

Reference: 401702

Brand: Floris

Pecorino cheese Tuvoi Bio - Floris

(0)

Certified organic pecorino cheese, well seasoned. Available in portion of 3 kg Excellent seasoned pecorino cheese produced from Gianluca Floris in his dairy in Siliqua countryside amidst immense thistle Wild crops - excellent nutrient for sheeps

€67.31

In stock

Quick view

Reference: SMH000000201005

Brand: Sa Marchesa

Pecorino Barone, Sardinian ewe's cheese - Sa Marchesa

(0)

Sardinian Pecorino cheese flavored with thyme. The Pecorino Barone of Giuseppe Cugusi is a bold and unbeatable experiment. You can find it on sale online on our website, at the lowest prices. Size: 2 kg

€71.03

In stock

On sale!

Quick view

Reference: CAO0000011

Brand: Cao Formaggi

Gran Cao Pecorino - Cao Formaggi

(0)

Big Sardinian pecorino cheese made in Saimanna by the best artisans of Cao Formaggi Size - 15 kg Seasoning - 12 months Semicotto pecorino cheese, grated and table cheese, straight bite, compact white pasta, sometimes grainy with seasoning.

€373.05

In stock

Quick view

Reference: 101403

Brand: Su Pranu

Goat cheese - Su Pranu

(0)

Raw goat milk cheese made by the Manca brothers in Siamanna Size: 1.8 kg Try the best Sardinian cheese - besides the famous pecorino sardo, in many areas of Sardinia we produce a delightful and decided goat cheese S'aibi is given cured by a few months, his white body is slightly and fragrant Buy Sardinian food

€52.88

In stock

Pecorino sardo dolce Dop - Argiolas Formaggi

Quick view

Reference: 4022032

Brand: Argiolas Formaggi

Kenza, lactose free pecorino cheese - Argiolas Formaggi

(0)

Pecorino cheese produced in Sardinia without lactose and with a low content of cholesterol, one of the best Sardinian cheese produced by the Dolianova by Argiolas Formaggi company. The excellence of flavor protected by the DOP. This cheese has a classical flavor, and a delicate aroma. For sale on our site of Sardinian cheeses

€62.38

In stock

Quick view

Reference: SE00000010470902

Brand: Sepi

Bel Sepi – Mixed Sheep’s and Cow’s Milk Cheese – 1/2 Wheel 1.5 kg – Sepi – Marrubiu

(0)

Bel Sepi – Sepi Bel Sepi is a premium Sardinian mixed cheese made from a combination of sheep’s milk and pasteurised cow’s milk, balancing the full flavour of Pecorino with the creaminess of cow’s milk. With a minimum maturation period of 60 days, it has a compact paste that gradually develops a straw-yellow colour, offering a sweet and aromatic flavour with delicate vegetal and floral notes. Ideal as a semi-aged table cheese for aperitifs and cheese boards, it represents an excellent combination of Sardinian cheesemaking tradition and innovation in flavour.

€38.34

In stock

Quick view

Reference: AF042208

Brand: Argiolas Formaggi

Perla d'Oro. Sardinian ewe's cheese - Argiolas Formaggi

(0)

Sardinian pecorino cheese, partially cooked product from the dairy of Dolianova, Argiolas Formaggi Easily matched to a Vermentino di Sardegna Doc For sale on our site of Sardinian cheese.

€55.64

In stock

Quick view

Reference: CAO0000003

Brand: Cao Formaggi

Sweet Sardinia, pecorino - Cao Formaggi

(0)

Sardinian Pecorino cheese and smooth or striped crust of yellow, crude white compact pasta or with a minute look. Made by Cao Formaggi in Siamanna. Size - 2 kg Seasoning - at least 7 days Buy online the best Sardinain cheese

€45.18

In stock

Quick view

Reference: 601304

Brand: Luigi Biddau

Lughente, Sardinian cheese - Luigi Biddau

(0)

Cheese from cow's milk processed raw made by the small cheesemaker of Ittiri Luigi Biddau. Form: 11 kg Try our best Sardinian cheese of high quality - we have collected in our e-commerce the best of Sardinian typical food products Combine Cannonau di Sardegna with Fiore Sardo Pdo, the pecorino cheese of Su Grabiolu or marbled cheese of Thiesi

€307.69

In stock

Quick view

Reference: SE6247812678

Brand: Sepi

Gran Sepi with Truffle - Truffle Pecorino - 1/4 Wheel, 1.35 kg - Sepi

(0)

Gran Sepi with Truffle - Sepi The Gran Sepi with Truffle by Sepi Formaggi is a premium Sardinian pecorino cheese that combines the richness of Sardinian pastoral tradition with the unmistakable aroma of truffle. Made exclusively with sheep's milk sourced from the heart of Sardinia (Campidano and central Sardinia), this cheese is presented in its distinctive basket-weave cylindrical shape. The cheese paste is compact and becomes crumbly as it matures. It has a white colour that gradually turns straw-yellow, revealing the unmistakable black truffle streaks, evenly distributed for an immediate visual and flavour impact. The taste is intense and fragrant, with a perfect balance between the savoury, distinctive character of mature pecorino and the refined aroma of truffle. Thanks to its pleasantly aromatic profile, it is excellent as a table cheese to enrich a cheese board or aperitif, and pairs beautifully with the crispness of pane carasau and the sweetness of wines such as Moscato, combining the strength of the Sardinian territory with a touch of luxury.

€36.41

In stock

Comments (0)

No customer reviews for the moment.