Home
Brands
Suppliers

  • Banner

Ravioli with wild asparagus - Sos Molinos
  • Ravioli with wild asparagus - Sos Molinos

Ravioli with wild fennel - Sos Molinos

104405

Ravioli with wild fennel made by Sos Molinos, in the wilds, romantic and timeless Montiferru mountains.

Packaging: 250 gr

The Sardinian food tradition is a complex subject, we have collected a small tip of the iceberg to introduce the millennial Nuraghi's world. And to do that, what better path than that dotted the nuragic stones?

€8.15
Quantity

The minimum purchase order quantity for the product is 6.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Ravioli with wild fennel - Sos Molinos - Sardinian food

Ravioli with wild fennel made by Sos Molinos, in the wilds, romantic and timeless Montiferru mountains

Ravioli with wild fennel - Sos Molinos - Sardinian food on sale

Features:

Ravioli with wild fennel - Sos Molinos - Prodotti di Sardegna
Sos Molinos is a craft pasta factory that was created to reproduce the flavors of the ancient past.

Sos Molinos uses for its productions only fresh and raw materials, mainly of the territory, with no preservatives, colorants and GMO.

The wild fennel is known since ancient times for its aromatic properties, its horticultural cultivation seems to date back to 1500

Ravioli with wild fennel - Sos Molinos - Sardinian food online

The Sardinian food tradition is a complex subject, we have collected a small tip of the iceberg to introduce the millennial Nuraghi's world. And to do that, what better path than that dotted the nuragic stones?

Product Details
104405

Data sheet

Place
Bonarcado
Size
250 gr
Origin
Oristano
You might also like
Poesis - Azienda Agricola Cau Quick view

Reference: 700101

Brand: Azienda Agricola Cau

Poesis - Azienda Agricola Cau

(0)
Vermentino di Gallura DOCG Superiore, Sardinian white wine. 0.75 l bottle - alcoholic content 14% Try the ancient flavors of Sardinia: the best pecorino cheese, carasau flatbread and the finest Vermentino di Gallura
Price €13.93
More
In stock
Giancu - U-Tabarka Quick view

Reference: 500201

Brand: U-Tabarka

Giancu - U-Tabarka

(0)
Isola dei Nuraghi IGT, Sardinian white wine. Vermentino ungrafted made in Carloforte, Sardinia. Ideal served with a Sardinian bottarga For sale on our typical Sardinian products e-shop 0.75 l Bottle 
Price €13.93
More
In stock
Fresh pecorino cheese - Su Pranu Quick view

Reference: 101406

Brand: Su Pranu

Sardinian Fresh pecorino cheese - Su Pranu

(0)
Soft paste sheep milk cheese. This seasonal cheese is a real delicacy for Sardinians diners. Seemingly simple, it is a jewel of Sardinian cheese production. Available for sale on the online store of Sardinian gastronomy Size: 3.5 kg
Price €62.50
More
In stock
16 other products in the same category:
copy of Malloreddus sardi -... Quick view

Reference: MAR0000003

Brand: Pasta Marilungo

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €7.57
More
In stock
copy of Fregula sarda -... Quick view

Reference: SUG0000003

Brand: Su Guttiau

copy of Fregula sarda - Pastificio Trigale

(0)
Fregula sarda. Sardinian traditional pasta Among the varieties of pasta that distinguishes our island, a particular place is played by the Sardinian fregula, mistakenlycalled fregola, from the food market.It is a term of Latin origin that could translate to the word 'crumble'. The link of thefregula with an ancient tradition that hides a millenary origin. Box - 500 gr
Price €3.75
More
In stock
Fonni Carasau bread - Il Vecchio Forno Quick view

Reference: IVF000000200605

Brand: Il Vecchio Forno

Whole wheat Carasau bread - Il Vecchio Forno

(0)
Whole wheat traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr Very ancient Sardinian bread, of Arab origin. Prepared with whole wheat durum flour, water, salt and yeast.
Price €12.47
More
In stock
copy of Malloreddus sardi -... Quick view

Reference: PMA0000002

Brand: Pasta Mannetti

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €4.97
More
In stock
Maccarrones de Busa, fresh Sardinian pata - Ecopasta Quick view

Reference: 202701

Brand: Ecopasta - pasta fresca artigianale

Maccarrones de Busa, fresh Sardinian pasta - Ecopasta

(0)
Maccarrones de Busa, Sardinian handmade pasta made in Nuoro.Size - 500 grThis Sardinian pasta takes its name from the tool with which it is prepared and that is the ferretto, which in Sardinian is called "busa" or "ferrittu"The minimum order of this product can be spread over different products of this company, such as culurgiones, panadas and malloreddus, send us an email!
Price €8.17
More
In stock
Black Natalis - Araj Quick view

Reference: AJ000000400506

Brand: Araj

Black Natalis - Araj

(0)
Sardinian pasta made of durum wheat, produced by the artisans of Araj Conf. 300 gr If you search the ingredients of the Sardinian tradition, you can find them on our e-commerce, where we selected the culinary excellence of our region: Fiore Sardo of shepherds, the casizolu, the finest goat cheese made by the small producers of Sulcis
Price €5.64
More
In stock
copy of Malloreddus sardi -... Quick view

Reference: PFU0000004

Brand: Pastificio Futuro

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €3.82
More
In stock
copy of Malloreddus sardi -... Quick view

Reference: MDC0000010

Brand: Marcozzi di Campofilone

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €6.22
More
In stock
copy of Malloreddus sardi -... Quick view

Reference: PZ0000006

Brand: Pasta Zito

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €4.59
More
In stock
Organic Carasau - Il Vecchio Forno Quick view

Reference: IVF000000200602

Brand: Il Vecchio Forno

Organic Carasau bread - Il Vecchio Forno

(0)
Traditional organic Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 300 gr Sale of Sardinian typical products online - on our e-commerce
Price €8.24
More
In stock
copy of Malloreddus sardi -... Quick view

Reference: SAN0000002

Brand: Santinelli

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €4.78
More
In stock
copy of Malloreddus sardi -... Quick view

Reference: PI0000013

Brand: Pastificio Italyca

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €3.82
More
In stock
Comments (0)
No customer reviews for the moment.
Withdraw or return this order