Reference: 102601
Brand: Aranginu
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Handcraft spicy pepper cream.
212 gr jar
Sardinian food products - we have the best
Try our selected cheese: the casizolu, goat and pecorino cheese, caciotta, the marbled cheese of Thiesi and Fiore Sardo Pdo
Try the spicy pepper cream on a piece of carasau of Ovodda
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Handcraft spicy pepper cream made by our craftsman
Features:
The excellent cream of spicy pepper, Inke Sardinian specials, is prepared with a careful selection of raw materials and a dedication to the culinary arts, which led it to be one of the best vegetable creams you can find on the island.
Handcraft spicy pepper cream.
212 gr jar
Sardinian food products - we have the best
Try our selected cheese: the casizolu, goat and pecorino cheese, caciotta, the marbled cheese of Thiesi and Fiore Sardo Pdo
Try the spicy pepper cream on a piece of carasau of Ovodda
| Ingredients | pepper, chili pepper, extravirgin olive oil, vinegar and salt |
Reference: 102601
Brand: Aranginu
Reference: IVF000000200603
Brand: Il Vecchio Forno
Reference: IVF000000200602
Brand: Il Vecchio Forno
Reference: 20019843
Brand: Rau Dolciaria
Reference: 104604
Brand: Sa Marigosa
Reference: 906
Brand: Inke
Reference: 108902
Brand: Veghù - Vegan products
Reference: AL0000009
Brand: Althunnus Tonnare Sulcitane Srl
Reference: AL0000006
Brand: Althunnus Tonnare Sulcitane Srl
Reference: 500503
Brand: Inke
Reference: FM0000008
Brand: La Fattoria della Mandorla
Reference: FM0000018
Brand: La Fattoria della Mandorla
Reference: 06031067
Brand: Inke
Reference: FM75322344445
Brand: La Fattoria della Mandorla
Reference: 602706
Brand: Piacere Puro
Reference: 500502
Brand: Inke
Reference: 501504
Brand: Sa Mola
Reference: 104606
Brand: Sa Marigosa
Reference: 501501
Brand: Sa Mola
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Handcraft spicy pepper cream.
212 gr jar
Sardinian food products - we have the best
Try our selected cheese: the casizolu, goat and pecorino cheese, caciotta, the marbled cheese of Thiesi and Fiore Sardo Pdo
Try the spicy pepper cream on a piece of carasau of Ovodda