Reference: 0400804
Brand: Su Sirboni
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Perlas Nuragus di Cagliari - Sardinian white wine made by the winemakers of Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Nuragus
White wine representative of southern Sardinia. The Nuragus is a bizarre, autochthonous and hardly tame grape. The winemakers of Dolianova have succeeded in a rather sincere and elegant way.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Perlas Nuragus di Cagliari - Sardinian white wine made by the winemakers of Cantina di Dolianova
Bottle - 0.75 l
Grapes - 100% Nuragus
White wine representative of southern Sardinia. The Nuragus is a bizarre, autochthonous and hardly tame grape. The winemakers of Dolianova have succeeded in a rather sincere and elegant way.
Organoleptic characters of this amazing Sardinian wine:
Color: light straw yellow with greenish reflections.
Perfume: fresh and gently fruity.
Taste: delicate, with pleasant acidic expression.
Grapes - 100% Nuragus.
PRODUCTION AREA - Territory surrounding the Cellar, characterized by soils of
medium mixture composed of clay limestone of origin Miocene, medium hilly terrain, sub-arid climate.
PRODUCTION TECHNOLOGY - After a static decantation of the flower must obtained with a soft pressing of the berries, the clean part is started fermentation carried out by selected yeasts at the 15 ° C for about 15 days. Aging on the lees noble and bottling in the spring following harvest.
AGING - In ideal storage conditions, bear a further aging period of about 2 years from the date of bottling.
CONSERVATION TEMPERATURE - In rooms that are cool, dry and protected from light.
SERVICE TEMPERATURE - 10-12 ° C.
FOOD COMBINATIONS - Crustaceans, noble fish, appetizers and first courses, provided they do not covered with strong toppings.
Reference: 0400804
Brand: Su Sirboni
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