List of products by brand La Fattoria della Mandorla

Mandorino seasoned with truffle - La Fattoria della Mandorla Details Vegetable food with hard paste based on almond milk, to be grated Ingredients Almond flour* 70.6%, (coconut oil*, chickpea flour*, potato flakes*, peeled almond flour* 4%, corn flour*, almond flour degreased peel* 2.6%, Italian sea salt, agave syrup*), almond emulsion* 22.3% (water, coconut oil*, peeled almond flour degreased*12.1%), Agar-agar (addant), Black truffle* 1.8%, Natural aroma of organic yeast extract, Italian marine salt, Pasta truffle* 0.1%. - BIOLOGY Tips for use Thanks to its light and delicate taste and its consistency, it is a food extraordinarily versatile, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned.

Mandorino seasoned with walnuts - La Fattoria della Mandorla Vegetable food with hard paste based on almond milk, to be grated Ingredients Vegan cheese Almond flour* 68.4%, (coconut oil*, chickpea flour*, potato flakes*, peeled almond flour* 4%, corn flour*, degreased peeled almond flour* 2.6%, Italian sea salt, agave syrup*), Almond emulsion* 21.6% (water, coconut oil*, degreased almond flour*12.1%), Tasted almond* 3.2%. Agar-agar (addensant), Walnuts* 1.8%, Natural aroma of organic yeast extract, Italian sea salt. BIOLOGICAL Product Tips for use. Vegan cheese Thanks to its light and delicate taste and its consistency, it is an extraordinaryly versatile food, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned.

Mandorla. 500 gr - La Fattoria della Mandorla Vegetable food with hard paste based on almond milk, to be grated Portion - 500 gr Thanks to its light and delicate taste and its consistency, it is a food extraordinarily versatile, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned. Ingredients INGREDIENTS: Almond Fior* 72%, (coconut oil*, chickpea flour*, potato flakes*, peeled almond flour* 4%, corn flour*, degreased peeled almond flour* 2.6%, Salt italian marine, agave syrup*), almond emulsion* 23% (water, coconut oil*, degreased peeled almond flour* 12.1%), agar-agar (addensant), natural aroma of organic yeast extract, Italian sea salt. BIOLOGICAL Product

Vegetable food with hard paste based on almond milk, to be grated Thanks to its light and delicate taste and its consistency, it is a food extraordinarily versatile, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned. Ingredients INGREDIENTS: Almond Fior* 72%, (coconut oil*, chickpea flour*, potato flakes*, peeled almond flour* 4%, corn flour*, degreased peeled almond flour* 2.6%, Salt italian marine, agave syrup*), almond emulsion* 23% (water, coconut oil*, degreased peeled almond flour* 12.1%), agar-agar (addensant), natural aroma of organic yeast extract, Italian sea salt. BIOLOGICAL Product

Seasoned Mandorino, Pistacchio - La Fattoria della Mandorla Vegetable food with hard paste based on almond milk, to be grated Thanks to its light and delicate taste and its consistency, it is a food. Vegan cheese extraordinarily versatile, which adapts to the preparation of first and second dishes and to the realization of delicious aperitifs and snacks. Ideal to grate. As you would use a classic seasoned. Vegan cheese Ingredients Almond Fior* 68.7%, (coconut oil*, chickpea flour*,potato flakes*, peeled almond flour* 4%, corn flour*, flour degreased sheep* 2.6%, Italian sea salt, syrup d'agave*), almond emulsion* 21.7% (water, coconut oil*, flour degreased lamb* 12.1%), Tasted almond* 2.7%, Agar-agar (addensant), Pistacchio* 1.8%, Natural aroma of extract organic yeast, Italian sea salt, Spirulina*. BIOLOGY