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  • Brand: Santa Ittoria
  • Brand: Società Agricola Meigamma
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Casizolu Quick view

Reference: 105801

Brand: Santa Ittoria

Casizolu, Caw spun dough cheese - Pastori del Montiferru

(0)
Cow's milk cheese made ​​of spun paste in Montiferru Concerning the panorama of the traditional Sardinian cheeses, Casizolu  occupies a special place: elected at the Salone del Gusto in Turin as a protected island of Sardinian healthy eating. Available in form of about 2.5 kg Quick and safe shipping - buy Sardinian food - the best quality online
Price €71.15
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Vike Vike Quick view

Reference: 202201

Brand: Vike Vike

Vike Vike

(0)
Vike Vike, a new interesting project of Barbagia IGT in purity cultivated at Mamoiada, by Sedilesu's cousin. Bottle - 0.75 l We have the honor to finally insert in our e-commerce of traditional Sardinian wine the new creation by Simone Sedilesu. Almost 3,000 bottles produced in 2015, 100% Barbagia IGT by Mamoiada.
Price €15.25
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Meigamma Primo rosso - Meigamma Quick view

Reference: 400902

Brand: Società Agricola Meigamma

Meigamma Primo rosso - Meigamma

(0)
Meigamma is an organic and natural wine made in the area near Villasimius, made with Muristellu (90%) and Cabernet Sauvignon (10%). Bottle - 0.75 l Ruby red to the sight. It has a largely fruity olfactory bouquet, which gives smells of ripe red fruits like plum, cherry and cherry. The sip is warm and of good body, characterized by Mediterranean nuances and minerals. Great persistence.
Price €17.99
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Meigamma Primo rosso - Meigamma Quick view

Reference: 400903

Brand: Società Agricola Meigamma

Meigamma rosso Secondo - Meigamma

(0)
Meigamma is an organic and natural wine made in the area near Villasimius, made with Sardinian local grapes Bottle - 0.75 l Ruby red to the sight. It has a largely fruity olfactory bouquet, which gives smells of ripe red fruits like plum, cherry and cherry. The sip is warm and of good body, characterized by Mediterranean nuances and minerals. Great persistence.
Price €21.27
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