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  • Brand: Garagisti di Sorgono
  • Brand: Rovajo
Air cured pork meat made in Sardinia - Salumificio Rovajo Quick view

Reference: 203202

Brand: Rovajo

Boneless Sardinian pork ham - Salumificio Rovajo

(0)
Boneless Sardinian pork ham made by Salumificio Rovajo Size - 7.5 kg The Rovajo raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
Price €178.17
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Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 203203

Brand: Rovajo

Sardinian sausage - Salumificio Rovajo

(0)
Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
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Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 203204

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
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Smoked Sardinian sausage - Salumificio Rovajo Quick view

Reference: 203205

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €30.90
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Sardinian sausage with aniseed seeds - Salumificio Rovajo Quick view

Reference: 203213

Brand: Rovajo

Sardinian sausage with aniseed seeds - Salumificio Rovajo

(0)
Sardinian sausage with aniseed seed made by Salumificio Rovajo Size - 400 g Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
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Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 2032022

Brand: Rovajo

Pork ham - Salumificio Su Sirboni

(0)
Boneless Sardinian pork ham made by Salumificio Rovajo Size - 7 kg The Su Sirboni Sardinian raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
Price €99.99
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Smoked Sardinian sausage - Salumificio Rovajo Quick view

Reference: 203222

Brand: Rovajo

Sardinian pork guanciale - Salumificio Su Sirboni

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Su Sirboni Sardinian guanciale are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €35.45
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Parisi - Bovale - Garagisti di Sorgono Quick view

Reference: PRGS01

Brand: Garagisti di Sorgono

Parisi - Bovale - Garagisti di Sorgono

(0)
Near Sorgono, in the geographical center of Sardinia, we obtain this wine from a careful selection of Muristeddu grapes from our vineyards, hence the name Parisi, which means "Together" Denomination: ​​Bovale I.G.T. Nuraghe Island Bt - 0.75 l Refinement: 12 months in oak barrels Alcohol: 13.5% vol.
Price €15.57
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Manca Cannonau - Garagisti di Sorgono Quick view

Reference: PRGS02

Brand: Garagisti di Sorgono

Manca Cannonau - Garagisti di Sorgono

(0)
The three vineyards insist on soils of pink and white granite, caressed by the sea winds. The cultivated varieties are the traditional ones of the place.Denomination: ​​Cannonau di Sardegna Doc Bt - 0.75 l Denomination: Cannonau D.O.C. Fermentation: at controlled temperature, in steel containersRefinement: 12 months in oak barrels Alcohol: 15% vol.
Price €16.39
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