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  • Brand: Giampaolo Piu
  • Brand: Pastificio Artinpasta
Organic Sardinian Fregula Cappelli durum wheat- Pastificio Artinpasta Quick view

Reference: 203103

Brand: Pastificio Artinpasta

Fregola Bio grano Kamut - Artinpasta

(0)
Sardinian fregula with Khorasan Kamut® organic durum wheat semolina Size - 500 gr Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used.
Price €5.28
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Casizolu - Giampaolo Piu Quick view

Reference: 101501

Brand: Giampaolo Piu

Casizolu - Giampaolo Piu

(0)
Cow's milk cheese made ​​of spun paste in Montiferru The name casizolu, characteristic of the ancient logudorese, comes from the Latin caseolzu, which defines a small cheese vaccine. In other regions Sardinia it is also called taedda or piredda. Available in form of about 2,7 kg Safe and quick shipping
Price €71.15
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Organic Sardinian Fregula - Pastificio Artinpasta Quick view

Reference: 203101

Brand: Pastificio Artinpasta

Fregola Bio - Artinpasta

(0)
Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used. Size - 500 gr
Price €3.45
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In stock
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