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Reference: 105501

Mullet roe made in Sardinia - Ittica Cabras

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Bottarga made in Sardinia, that is, salted and dried mousse eggs, once reserved for pond barons and fishermen, is now part of the Sardinian niche and seafood product category. 5 x 150 gr Try the best Sardinian bottarga in our e-commerce of Sardinian food

€113.64

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Reference: 105502

Brand: Ittica Cabras

Mullet roe made in Sardinia - Ittica Cabras

(0)

Bottarga made in Sardinia, that is, salted and dried mousse eggs, once reserved for pond barons and fishermen, is now part of the Sardinian niche and seafood product category. 5 x 200 gr la baffa Try the best Sardinian bottarga in our e-commerce of Sardinian food

€168.18

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Reference: 202201

Brand: Vike Vike

Vike Vike

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Vike Vike, a new interesting project of Cannoau in purity cultivated at Mamoiada, by Sedilesu's cousin. Bottle - 0.75 l We have the honor to finally insert in our e-commerce of traditional Sardinian wine the new creation by Simone Sedilesu. Almost 3,000 bottles produced in 2015, 100% Cannonau by Mamoiada.

€15.25

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Mullet roe made in Sardinia - Ittica Cabras

Mullet roe made in Sardinia - Ittica Cabras

Vike Vike