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  • Brand: Ferruccio Deiana
  • Brand: Giampaolo Piu

Reference: 101501

Brand: Giampaolo Piu

Casizolu - Giampaolo Piu

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Cow's milk cheese made ​​of spun paste in Montiferru The name casizolu, characteristic of the ancient logudorese, comes from the Latin caseolzu, which defines a small cheese vaccine. In other regions Sardinia it is also called taedda or piredda. Available in form of about 2,7 kg Safe and quick shipping
Price €71.15
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Reference: 203401

Brand: Ferruccio Deiana

Ajana - Ferruccio Deiana

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Sardinian red wine produced in Dolianova, by Ferruccio DeianaBottle - 0.75 lDedicated to the good taste of those who love quality wines. Here we have a red wine of great structure obtained through the scrupulous maceration technique followed by aging in barriques for 18 months.
Price €30.32
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