Reference: 401403
Brand: Monte Accas
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Sardinian white wine produced in Dolianova, by Ferruccio Deiana
Bottle - 0.75 l
Aged for 6 months in barriques and 4 months in bottle
Excellent with seafood hors d'oeuvres and with roasted and salsa fish dishes.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Sardinian white wine produced in Dolianova, by Ferruccio Deiana
Bottle - 0.75 l
Dedicated to the good taste of those who love Sardinian quality wines. Important Sardinian white wine vinified in small oak barrels. In this case, it is a fine, indigenous white-berry variety that meets the sweet notes of an autochthonous variety of ancient origins. Excellent with seafood hors d'oeuvres and with roasted and salsa fish dishes.
Soil: Loose, sandy and stony limestone
Climate: Mediterranean, with mild winters, moderate rainfall and warm and breezy summers
Harvest: The grapes are harvested manually with gr / l 234 of sugars, in the last ten days of August and the first days of September
Vinification: De-stemming and soft pressing with fermentation in small French oak casks at a controlled temperature of 15 ° C using selected yeasts and batonnage
Aging: For 6 months in barriques and 4 months in bottle
Bottling: in a nitrogen atmosphere; 49x26 natural cork stopper
Analytical Data: Alcohol content 13.5-14% vol., Total acidity gr / l 5.5, residual sugar gr / l 2.5
Organoleptic characteristics: Intense straw-yellow color with golden reflections, elegantly sweet aromas, full, sapid, soft taste with pleasant fruity sensations
Pairings: Succulent dishes of fish and white meats, spit-roasted eels, medium-aged cheeses
Serving Temperature: 14ºC
Format: 75 cl
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