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  • Brand: Erkiles
  • Brand: Macelleria Sassu
Maimone - Erkiles Quick view

Reference: 200801

Brand: Erkiles

Maimone, vegetarian pecorino cheese - Erkiles

(0)
Canestrato sheep's milk cheese, with vegetable rennet, warm milk made by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Weight - 18 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu
Price €461.54
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In stock
Out-of-Stock Red Ox Bresaola - Macelleria Sassu Quick view

Reference: 104801

Brand: Macelleria Sassu

Sardo Modicana Bresaola - Macelleria Sassu

(0)
Sardo Modicana Bresaola (Sardo Modicana race), Slow Food Montiferru, Sardinia. Produced by Butcher Giovanni Sassu of Bonarcado. You can not say to have face the Montiferru if you have not yet appropriated the Sardo Modicana taste, and for vegetarians, its noble derivatives, such as Casizolu or Fresa. Offered here online from Inke Sardinian Specials
Price €47.27
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Out-of-Stock
Maimone - Erkiles Quick view

Reference: 200802

Brand: Erkiles

Erkiles, Vegetarian cheese - Erkiles

(0)
Sheep's milk cheese, great Pecorino sardo made with raw milk and Vegetable rennet, created by the artisan of Olzai, Giovanni Agostino Curreli, Erkiles - a true artist of cheese making Available in round of about 3.5 kg Find in our e-commerce the best Sardinian food products Try the pecorino cheese with a Cannonau di Sardegna of Sedilesu. We shipp all over the world, at least we try!
Price €104.81
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In stock
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