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  • Brand: Antonio Bussu
  • Brand: Consorzio San Michele

Reference: 300601

Brand: Antonio Bussu

Fiore Sardo Dop - Antonio Bussu

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Traditional pecorino cheese, raw milk The Fiore Sardo DOP is a cheese of the central regions of Sardinia, Gavoi, in Barbagia di Ollolai is the most important production center. This cheese, instead, is produced in the lands of Guspini, where some herders have moved from Barbagia, now 60 years ago. On offer online in our resale of local products website Size: 3 kg
Price €85.48
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Reference: 300602

Brand: Antonio Bussu

Semi-aged Pecorino cheese - Sardinian cheese

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Semi-aged Pecorino cheese, craftmade The pecorino crafted by Sardinian craftmans is unique. Produced with the milk of the herds in the tanks of Guspini, in a pristine, deeply rich in biodiversity. For sale online on our e-shop of Sardinian food - best prices. Size: 3 kg
Price €54.81
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Reference: 300605

Brand: Antonio Bussu

Caciotta - Antonio Bussu

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Caciotta of sheep milk, craftmade Size: 3 kg Caciotta made by Antonio Bussu, fresh cheese with milk of sheep raised on the pastures of Guspini. Proposed for you in our e-commerce of Sardinian food products, where we have collected some typical products such as bottarga, myrtle and pecorino
Price €50.96
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Reference: 701002

Brand: Consorzio San Michele

Sinfonia - Consorzio San Michele

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Vermentino di Gallura Docg, Sardinian white wine made by Consorzio San Michele 0,75 l Bottle Sinfonia Gallura is the eldest of the cellar, the Vermentino di Gallura DOCG "Invidia Gallura" 2012, produced 18,000 bottles, placed on the market in July 2013.
Price €12.48
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Reference: 701001

Brand: Consorzio San Michele

Invidia - Consorzio San Michele

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Vermentino di Gallura Docg, Sardinian white wine made by Consorzio San Michele 0,75 l Bottle Firstborn of the cellar is the Vermentino di Gallura DOCG Invidia. 18,000 bottles produced, put on the market for the first time in July 2013
Price €15.16
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