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  • Brand: Cantina di Dorgali
  • Brand: Giampaolo Piu
  • Brand: Stefano Rocca Bottarga

Reference: 101501

Brand: Giampaolo Piu

Casizolu - Giampaolo Piu

(0)
Cow's milk cheese made ​​of spun paste in Montiferru The name casizolu, characteristic of the ancient logudorese, comes from the Latin caseolzu, which defines a small cheese vaccine. In other regions Sardinia it is also called taedda or piredda. Available in form of about 2,7 kg Safe and quick shipping
Price €71.15
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Reference: 4026013

Brand: Stefano Rocca Bottarga

Yellow fin tuna bottarga - Stefano Rocca GoldenSea

(0)
Mullet roe handmade in Sardinia (Bottarga) made by Fabrizio Perra in Oristano 1 kg - pieces of 70 - 130 gr The tuna Bottarga Stefano Rocca is a product of excellent quality, compact and pasty, the nose offers intense sensations and aromas of the sea and on the palate a persuasive and velvety palatability.
Price €71.81
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Reference: 2002301

Brand: Cantina di Dorgali

Bardia - Cantina di Dorgali

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Bardia is a young Sardinian wine, fresh, fruity wine that contains no added sulphites. It has a scent of vintage, remembrance of countryside ... Sardinia in bottle. Bottle - 0.75 l Try the best offers of Sardinian wine and food.
Price €9.02
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Reference: 2002302

Brand: Cantina di Dorgali

Hortos - Cantina di Dorgali

(0)
Hortos, the wine of excellence in Cantina Dorgali, is born of the great love for the land, the skillful work in the vineyard and the experience in the cellar. Bottle - 0.75 l Try the best offers of Sardinian wine and food.
Price €20.49
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