Home
Brands
Suppliers

  • Banner

Sardinian Sausage montanara - Salumificio Monte Arci
  • Sardinian Sausage montanara - Salumificio Monte Arci

Sardinian Sausage with myrtle - Salumificio Monte Arci

106004

Sardinian Sausage with myrtle, by definition, the taste of the most classic island tradition. In short, a timeless, reliable taste, a must try.

Size - 400 gr

The cured meats of Monte Arci are obtained from a skilful combination of lean meats and a low percentage of fat combined with a balanced dosage of Mediterranean aromas and spices

€8.72
Quantity

The minimum purchase order quantity for the product is 4.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Sardinian Sausage with myrtle - Salumificio Monte Arci

Sardinian Sausage with myrtle, by definition, the taste of the most classic island tradition. In short, a timeless, reliable taste, a must try.

Horseshoe type, characterized by a fair balance of fat and lean meats carefully selected. Natural flavors e the spices give the product the pleasant taste of the Sardinian tradition, which is mixed with the intense flavor of cultured myrtle berries in the production area and treated minutely. A whole Mediterranean peculiarity.

Sardinian Sausage with myrtle - Salumificio Monte Arci

The cured meats of Monte Arci are obtained from a skilful combination of lean meats and a low percentage of fat combined with a balanced dosage of Mediterranean aromas and spices.

A classic of Salumificio Monte Arci, horseshoe type, obtained with carefully selected low fat meats.
Simple taste, like that of the past, lovable and inspired by ancient recipes of rural Campidano production, however marked by the taste
unique that only the "Monte Arci" can give.

Product Details
106004

Data sheet

Place
Grighine
Size
400 gr
Origin
Oristano
You might also like
Zenti Arrubia - Famiglia Orro Quick view

Reference: 100306

Brand: Famiglia Orro

Zenti Arrubia - Famiglia Orro

(0)
Nieddera Valle del Tirso Igt, Sardinian Rosé wine. 0.,75 l bottle Nieddera wine produced by Famiglia Orro in Tramatza, in a famous wine-growing area of the Campidano, perfect for Vernaccia and Nieddera - the traditional grapes of Oristano Wine to match with musteba, Sardinian sausage, artichokes in olive oil and carasau flatbread
Price €8.20
More
In stock
Lun, Sardinian red wine - Agricola Soi Quick view

Reference: 203201

Brand: Agricola Soi

Lun, Sardinian red wine - Agricola Soi

(0)
Lun IGT Isola dei Nuraghi is a red wine obtained from the selection of Sardinian Bovale, Cagnulari and Sardinian Barbera grapes. Bottle - 0.75 l Soi belongs to that microcosm of which Nuragus is the center: a small town, dedicated to agriculture and pastoralism, in the heart of Sarcidano, characterized by olive, and vine crops.
Price €13.93
More
In stock
16 other products in the same category:
Smoked Sardinian sausage - Salumificio Rovajo Quick view

Reference: 203205

Brand: Rovajo

Smoked Sardinian sausage - Salumificio Rovajo

(0)
Smoked Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo smoked sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €30.90
More
In stock
Filetto - Salumificio Lilliu Quick view

Reference: 0300108

Brand: Salumificio Lilliu

Pork tenderloin - Salumificio Lilliu

(0)
Pork tenderloin made in Ussaramanna by the expert pork butcher Paolo Lilliu Vacuum portion: 300 gr In our Sardinian e-store you can find the best Italian food: the best cheese, cold cuts, honey selections and pasta and bread of durum wheat.
Price €13.55
More
In stock
Pork bacon - Salumificio Lilliu Quick view

Reference: 0300103

Brand: Salumificio Lilliu

Pork bacon - Salumificio Lilliu

(0)
Bacon pork produced by the expert butcher Paolo Lilliu, from Ussaramanna - Marmilla recipe Vacuum portions: 2 kg Online sale of typical Sardinian food - available on your table with a click. In the end, as in the beginning, we have the opportunity to say that our selection of Sardinian products, are certainly the most profound and complete.
Price €43.63
More
In stock
Salsiccia di pecora - Cooperativa 27 Febbraio Quick view

Reference: 300701

Brand: Cooperativa 27 Febbraio

Sheep sausage - Cooperativa 27 Febbraio

(0)
Sausage of Sardinian sheep, wild pasture It is a very special traditional product from Sardinian shepherds. The meat of sheep, prized, preserved in the gut and matured. A rarity available on Inke - typical shop online. Size: 400 gr Buy online the best of Sardinian tradition
Price €11.82
More
In stock
Salsiccia sarda - Su Sirboni Quick view

Reference: 04008261

Brand: Su Sirboni

Sardinian sausage with olives - Su Sirboni

(0)
Sardinian pork sausage with olives. Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling. Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack. Portions: 400 gr
Price €12.72
More
In stock
Salsiccia - Salumificio Lilliu Quick view

Reference: 0300101

Brand: Salumificio Lilliu

Sardinian sausage - Salumificio Lilliu

(0)
Sardinian Pork Sausage Sartizzu, sartithu. This Campidanese Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling. Fresh or dried, the Sardinian sausage flavor sauces for pasta courses. Portions: 400 gr
Price €11.72
More
In stock
Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 2032022

Brand: Rovajo

Pork ham - Salumificio Su Sirboni

(0)
Boneless Sardinian pork ham made by Salumificio Rovajo Size - 7 kg The Su Sirboni Sardinian raw ham is made from selected pork legs, carefully massaged by hand with salt, herbs and spices and left to rest; after several phases of intense care, they are seasoned for over a year.
Price €99.99
More
In stock
Pork wild boar sausage - Su Sirboni Quick view

Reference: 0400807

Brand: Su Sirboni

Pork wild boar sausage - Su Sirboni

(0)
Smoked pork and wild boar sausage, limited seasoning (about 20 days), stuffed into natural casings produced by Settimo San pietro  crafts pork factory Su Sirboni, near Cagliari MAP packed portion from 400 gr On sale in our online site of the best handicrafts of the Sardinian tradition.
Price €8.64
More
In stock
Pork loin - Su Sirboni Quick view

Reference: 0400805

Brand: Su Sirboni

Pork loin - Su Sirboni

(0)
Pork loin - valuable product of traditional Sardinian delicacies, made from selected Italian meats, naturally seasoned  Portions: 800 g For sale on our site of Sardinian typical products - the best Sardinian tradition available with a click We guarantee product quality and safe delivery
Price €25.00
More
In stock
Loin of sheep - Su Sirboni Quick view

Reference: 0400802

Brand: Su Sirboni

Loin of sheep - Su Sirboni

(0)
Loin of sheep. Without gutine and lactose - produced with carefully selected sardinian meats. Vacuum portion: 500 gr Available in our e-commerce site of Sardinian typical products online - the best of Sardinian cuisine with a click. We guarantee product quality and quick shipping
Price €29.99
More
In stock
Boneless Sardinian pork ham - Salumificio Rovajo Quick view

Reference: 203203

Brand: Rovajo

Sardinian sausage - Salumificio Rovajo

(0)
Sardinian sausage made by Salumificio Rovajo Size - 400 g Rovajo sausages are produced with selected lean meat of pure pork cut into coarse-grained, flavored exclusively with natural flavors and stuffed into natural casings, according to the ancient traditional recipe.
Price €7.26
More
In stock
Salsiccia sarda - Su Sirboni Quick view

Reference: 04008061

Brand: Su Sirboni

Salsiccia sarda - wholesale - Su Sirboni

(0)
Sardinian pork sausage. Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling. Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack. 1 pallet - 54 box x 8 kg - 432 kg
Price €4,834.54
More
In stock
Guanciale - Salumificio Lilliu Quick view

Reference: 0300105

Brand: Salumificio Lilliu

Gloves - Salumificio Lilliu

(0)
Pork cheek produced by Paolo Lilliu, expert butcher of Ussaramanna Marmillan  recipe Vacuum portions: 2 kg Online sales of Sardinian typical products - we price the tradition and commitment of local producers
Price €36.27
More
In stock
Salsiccia sarda - Su Sirboni Quick view

Reference: 040082612

Brand: Su Sirboni

Smoked Sardinian sausage - Su Sirboni

(0)
Smoked Sardinian pork sausage. Sartizzu, sartithu. The Sardinian sausage is traditionally prepared with purpuzza or purpedda, the flesh of the pig remained after the processing of the main parts. The sausages thus prepared are dried in the air, hanging from the ceiling. Seasoned and sliced with the leppa (the sardinian knife), opens the meal or a typical snack. Portions: 400 gr
Price €12.72
More
In stock
Trunkas - La Genuina Quick view

Reference: 0600503

Brand: La Genuina

Trunkas - La Genuina

(0)
Goat sausage, certified Halal product by the artisans of the cooperative of meat processing La Genuina, in Ploaghe, among the countryside of Logudoro Portions vacuum: 500 gr Wide selection of typical Sardinian products - we have selected the best of our tradition, discover the best combinations among our products
Price €16.73
More
In stock
Comments (0)
No customer reviews for the moment.