Toccadibò - Barley - Sardinian food
Strong goldena Ale, Sardinian craft beer. 0.75 l bottle
Toccadibò - Barley - Sardinian food on sale
Features:
Golden color and creamy white foam, Toccadibò immediately reminds us of a golden Strong Ale.
In the nose,it is clean and dry with hints of pronounced alcohol that soon evaporates to leave a sumptuous fruity peach and apricot syrup triumph that is well balanced with notes of aromatic hops that resemble chives. In the palate, the announced sensation of "warming" is well contrasted by bold dryness that gives us a spicy aftertaste, clean and sharp that immediately leads us, in spite of the strong alcohol content, to a desired second glass. The more careful taster will not fail to feel an unusual but pleasant note of amaretto.
At the table Toccadibò can marry perfectly with white meat, but it may surprise you and degrease elaborate dishes of game, fight fat cheeses with long ripening and "look" irresistible with fruit syrup tarts or with amaretto.
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We have compiled a small selection of craft beers produced in Sardinia
Try Toccadibò with almond macaroons, capigliette or mostaccioli
Toccadibò - Barley - Sardinian craft beers
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Style
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Strong Golden Ale
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Fermentation
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High
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Gradation
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8,4% Vol.
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Service temperature
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10-12° C
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