Reference: 100501
Brand: Zarelli
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Brandy Sardinian wines aged in oak barrels. Alcohol content 42% vol.
0.50 - 0.70 l bottle
Online sales of Sardinian typical products most known or less available - we thought for you the widest selection of flavors available
Find here your sardinian cheese or the best Cannonau you can afford
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Refined brandy made in Santu Lussurgiu (Sardinia) by Distillerie Lussurgesi
Wine selection: we distill mainly white wines, fresh, and from red grapes variety, chosen for their organoleptic properties and acidity
Distillation: with the use of stills in a water bath, with discontinuous procedure and double distillation.
Dilution and aging: dilution with water of the sources of San Leonardo, followed by aging in lt 500 oak barrels, steam-bent. The duration of aging the wood is at least eight months, depending on the achievement of the softness of the distillate.
Assembly: after refinement, refined selection of spirits, mixed in a variable ratio to obtain the character of our Abbardente Creccu.
Technical data: alcohol 42% vol.
Features: Yellow honey color with golden hues; intense, evolved with subtle notes of toasted; medium soft taste reminding the honey and the crust of homemade bread.
Online sales of Sardinian typical products most known or less available - we thought for you the widest selection of flavors available
Find here your sardinian cheese or the best Cannonau you can afford
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