Montesicci, Nasco di Cagliari Doc - Cantina di Dolianova - Sardinian wine

Bottle - 0.75 l

Grapes - 100% Nasco di Cagliari Doc

We have a great enological presence in the production of the Cantina di Dolianova. Sardinian wine of great courage and nobility.

Montesicci, Nasco di Cagliari Doc - Cantina di Dolianova - Buy online the best Sardinian wine

ORGANOLEPTIC CHARACTERS
Color: straw yellow.
Perfume: elegant and complex with notes of sweet spices, flowers
passito and pleasant calls of toasted fruit.
Taste: full and persistent, with a pleasant flavor and a
delicately almond finish.

PRODUCTION AREA -Territory surrounding the Cellar, characterized by soils of
medium mixture composed of clay limestone of origin Miocene, medium hilly terrain, sub-arid climate.

PRODUCTION TECHNOLOGY - After a cold maceration on the skins for one night, the must is left to stand for 12 hours at a low temperature for be able to clarify it gently. Inoculation with selected yeasts born of the clean part and fermentation at 14 ° C for 14 days about. A transfer after fermentation from the beginning to the period of aging in contact with the noble lees throughout the period which precedes the bottling.

AGING - It is preferable to drink it starting one year after the harvest, but its structure allows long periods of aging.

Montesicci, Nasco di Cagliari Doc - Cantina di Dolianova - Sardinian red wine

CONSERVATION TEMPERATURE - In rooms that are cool, dry and protected from light.

SERVICE TEMPERATURE - 14 ° C.

FOOD COMBINATIONS - Ideal as a combination with important seafood dishes if tasted young, or with medium-aged cheeses. After a few years from the harvest becomes a ideal meditation companion