Reference: 1020151000
Brand: Tharros Pesca
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Vermentino di Sardegna Doc, Sardinian white wine. 0.75 l bottle
Is Argiolas is a Vermentino di Sardegna Doc made from Argiolas, in the territory of Selegas - vibrant and strong bouquet, excellent if accompanied by a few slices of bottarga of Cabras.
For sale on our site of Sardinian food products - find here the best Cannonau, Monica, Vermentino and Bovale.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Sardinian white wine of Vermentino grapes, made by Argiolas cellar in Serdiana
Features:
Is Argiolas is a Vermentino di Sardegna Doc made from Argiolas, in the territory of Selegas - vibrant and strong bouquet, excellent if accompanied by a few slices of bottarga of Cabras and a dash of extra virgin olive oil from Montiferru.
For sale on our site of Sardinian food products - find here the best Cannonau, Monica, Vermentino and Bovale.
Technical grid:
Classification |
Vermentino di Sardegna a Denominazione di Origine Controllata Doc |
Provenance |
Is Argiolas Estates, Selegas |
Soil |
Good grain size, texture of limestone and clay, and solar exposure |
Climate |
Mediterranean, mild winters, limited rainfall, very hot and windy |
Harvest |
Manual, early morning |
Vinification |
Careful selection of grapes, soft pressing with only use of must. Cooling to 10-12° C with natural settling. Fermentation with only indigenous yeasts at a controlled temperature of 16-17° C for 25-30 days. Rest from 40 to 60 days on the lees |
Characteristics |
Colour: straw pale with greenish accents. Nose: Intense primary aroma, delicate, persistent, good secondary aroma, excellent bouquet. Taste: lively, fresh, fruity, balanced, delicate, fine |
Matching |
Fish based appetizers, culurgiones with mint, seafood risotto, risotto with artichokes, seafood linguine, fish stews and grilled meats, white, medium-aged cheese |
Buy online the best Sardinian products, we chose the most original, the most authentic, artisanal, natural and vigorous, of all our ancestral island.
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