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Reference: 800201

Maoro - Vigneti Zicca

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Isola dei Nuraghi IGT, Red wine 0.75 l Bottle Important red wine made from Cannonau grapes, produced by Zicca Vineyards, in the Ogliastrine territory - incredible example of Cannonau, to be combined with a course of malloreddus, culurgiones with tomato sauce or a platter of Sardinian cold cuts and cheeses

€28.69

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Reference: 300601

Brand: Antonio Bussu

Fiore Sardo Dop - Antonio Bussu

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Traditional pecorino cheese, raw milk The Fiore Sardo DOP is a cheese of the central regions of Sardinia, Gavoi, in Barbagia di Ollolai is the most important production center. This cheese, instead, is produced in the lands of Guspini, where some herders have moved from Barbagia, now 60 years ago. On offer online in our resale of local products website Size: 3 kg

€85.48

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Semi aged pecorino cheese - Antonio Bussu

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Reference: 300602

Brand: Antonio Bussu

Semi-aged Pecorino cheese - Sardinian cheese

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Semi-aged Pecorino cheese, craftmade The pecorino crafted by Sardinian craftmans is unique. Produced with the milk of the herds in the tanks of Guspini, in a pristine, deeply rich in biodiversity. For sale online on our e-shop of Sardinian food - best prices. Size: 3 kg

€54.81

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Reference: 300605

Brand: Antonio Bussu

Caciotta - Antonio Bussu

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Caciotta of sheep milk, craftmade Size: 3 kg Caciotta made by Antonio Bussu, fresh cheese with milk of sheep raised on the pastures of Guspini. Proposed for you in our e-commerce of Sardinian food products, where we have collected some typical products such as bottarga, myrtle and pecorino

€50.96

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Maoro - Vigneti Zicca

Fiore Sardo Dop - Antonio Bussu

Semi-aged Pecorino cheese - Sardinian cheese

Caciotta - Antonio Bussu