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  • Brand: Panificio Pau
  • Brand: Spanu Bottarga

Reference: 201201

Brand: Panificio Pau

Pompìa marmalade - Panificio Pau

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Marmalade of Pompia, wild citrus original of Siniscola. Slow Food praesidium 250 gr jar Online sales of the best Sardinian food products Try the Pompìa jam along with a few slices of bottarga (mullet roe) or some piece of well seasoned Fiore Sardo Pdo - they match perfectly
Price €22.72
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Brand: Panificio Pau

Pompìa of Siniscola - Panificio Pau

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Pompìa of Siniscola, also known as Pompia intrea (entire) candied. 250 gr jar Sardinian food products - we chose the best from our local small producers Try Pompìa of Siniscola with a slice of mullet roe or on a piece of well seasoned pecorino cheese - together they are unbeatable
Price €23.63
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Reference: 105101

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni

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Bottarga created in the workroom of Spanu Giovanni in CabrasBaffe - 190 grThe bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.
Price €34.54
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Reference: 1051011

Brand: Spanu Bottarga

Sardinian Mullet roe - Spanu Giovanni - Wholesale

(0)
Bottarga created in the workroom of Spanu Giovanni in CabrasSize: 50 kg (60 - 100 gr)The bottarga produced in Cabras is a rare example of refinement of mullet eggs. Formerly primary food and nourishment for the crews of sailors, to date refined dish, comparable to caviar.
Price €4,480.91
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