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  • Brand: Macelleria Sassu
  • Brand: Su Zichi - Dettori
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Out-of-Stock Red Ox Bresaola - Macelleria Sassu Quick view

Reference: 104801

Brand: Macelleria Sassu

Sardo Modicana Bresaola - Macelleria Sassu

(0)
Sardo Modicana Bresaola (Sardo Modicana race), Slow Food Montiferru, Sardinia. Produced by Butcher Giovanni Sassu of Bonarcado. You can not say to have face the Montiferru if you have not yet appropriated the Sardo Modicana taste, and for vegetarians, its noble derivatives, such as Casizolu or Fresa. Offered here online from Inke Sardinian Specials
Price €47.27
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Out-of-Stock
Su Zichi - Dettori Quick view

Reference: 602501

Brand: Su Zichi - Dettori

Su Zichi - Dettori

(0)
Specializing in the production of Su Zichi, typical Sardinian bread of Bonorva Pack - 500 gr Su zichi is a traditional bread of the Bonorva village, whose recipe is handed down from generation to generation. It is maade with simple, genuine and carefully selected ingredient: wheat flour mixed with hard wheat, salt water and natural yeast
Price €2.98
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In stock
Vike Vike Quick view

Reference: 202201

Brand: Vike Vike

Vike Vike

(0)
Vike Vike, a new interesting project of Barbagia IGT in purity cultivated at Mamoiada, by Sedilesu's cousin. Bottle - 0.75 l We have the honor to finally insert in our e-commerce of traditional Sardinian wine the new creation by Simone Sedilesu. Almost 3,000 bottles produced in 2015, 100% Barbagia IGT by Mamoiada.
Price €15.25
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