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  • Brand: Cantina di Sorso
  • Brand: Giampaolo Piu
  • Brand: Vigneti Zicca
Casizolu - Giampaolo Piu Quick view

Reference: 101501

Brand: Giampaolo Piu

Casizolu - Giampaolo Piu

(0)
Cow's milk cheese made ​​of spun paste in Montiferru The name casizolu, characteristic of the ancient logudorese, comes from the Latin caseolzu, which defines a small cheese vaccine. In other regions Sardinia it is also called taedda or piredda. Available in form of about 2,7 kg Safe and quick shipping
Price €71.15
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Maoro - Vigneti Zicca Quick view

Reference: 800201

Brand: Vigneti Zicca

Maoro - Vigneti Zicca

(0)
Isola dei Nuraghi IGT, Red wine 0.75 l Bottle Important red wine made from Cannonau grapes, produced by Zicca Vineyards, in the Ogliastrine territory - incredible example of Cannonau, to be combined with a course of malloreddus, culurgiones with tomato sauce or a platter of Sardinian cold cuts and cheeses
Price €28.69
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Duca dell'Asinara - Cantina Di Sorso Quick view

Reference: 600703

Brand: Cantina di Sorso

Duca dell'Asinara - Cantina Di Sorso

(0)
Vermentino di Sardegna DOC, White wine 0.75 l bottle - Alcohol content: 14% Online sales of the best Sardinian products Try the strong flavors of the Sardinian tradition, taste the Fiore Sardo, the mullet roe bottarga, smoked mullet and artichokes in olive oil.
Price €15.57
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