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Reference: 105801

Casizolu, Caw spun dough cheese - Pastori del Montiferru

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Cow's milk cheese made of spun paste in Montiferru Concerning the panorama of the traditional Sardinian cheeses, Casizolu occupies a special place: elected at the Salone del Gusto in Turin as a protected island of Sardinian healthy eating. Available in form of about 2.5 kg Quick and safe shipping - buy Sardinian food - the best quality online

€71.15

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Reference: 602301

Brand: Cantina Pumarì

Pumarì - Cantina Pumarì

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Sardinian red wine from Cagnulari grapes, vines cultivated in Torralba, in Mejlogu. Bottle - 0.75 l The characteristics of this wonderful Cagnulari:The perfume is very characteristic, pregnant, sardonic. It ranges in its frankness with intense fruity (red fruits) in youth, spiced (why not, black pepper), musky beetle, plum jam, reaching a large amplitude in case of aging.

€15.57

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Casizolu, Caw spun dough cheese - Pastori del Montiferru

Pumarì - Cantina Pumarì