Reference: 6010013900
Brand: Cooperativa San Pasquale
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Cannonau di Sardegna Doc, Red wine. 0.75 l bottle
Caposardo is a Cannonau wine produced by Cantina Deaddis in Sedini
Match: Fiore Sardo DOP, Pecorino sardo and malloreddus alla campidanese
We have collected for you the best Sardinian awarded wine
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Third ranked in B'NU 2012 - First National Wine Competition in the Province of Nuoro
Diploma of Great Mention - Vinitaly 2012, "Caposardo 2010 '
Douja d'Or Award 2012 Asti
Caposardo is a Cannonau wine produced by Cantina Deaddis in Sedini
Match: Fiore Sardo DOP, Pecorino sardo and malloreddus alla campidanesa
We have collected for you the best Sardinian awarded wine
Vines |
Cannonau 100% |
Zone of pruction |
Gallura(OT), Sardegna, Italia |
Soil composition |
(Sassari) Anglona Sardinia, Italy. Land tends to be loose and of medium texture with good limestone base, good drainage throughout the year |
Altitude |
150 meters above sea level |
Climate |
Always windy, warm temperate in summer with decided temperature variations between day and night, never particularly cold in winter and mitigated by marine currents |
Production per hectare |
70-80 q.li/ha |
Type of cultivation |
Spurred cordon |
Planting density |
4000 trees /ha |
Harvest |
second week of September |
Vinification |
The best Cannonau grapes from its own vineyards, cultivated to have a low yield per hectare, are transported to the winery in small boxes |
Fermentation |
The fermentation lasts from 10 to 20 days depending on the vintage, it is often made a post-fermentation maceration of half a week, to enhance the aromatic potential of Cannonau grapes and assist in the conduct of all sugars by yeasts. It starts from the 20 ° C temperature in fermentation to finish in post-maceration at 28/30 |
Aging |
The refinement for this type of wine is made exclusively in steel for a few months with the native yeasts, which allows to obtain a wine with strong fruity taste and extraordinary flavor |
Evolution in bottle |
7-10 years |
Colore |
Deep ruby red |
Bouquet |
Red berries and delicate balsamic notes. mildly spicy |
Taste |
Tangy, moderately warm and soft. Silky tannins and sweet |
Matching |
Red and white meat, semi-seasoned cheese and grilled fish - Fiore Sardo Pdo, Pecorino sardo, carasau flatbread and malloreddus pasta |
Reference: 6010013900
Brand: Cooperativa San Pasquale
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