Isola dei Nuraghi IGT, Sardinian red wine.  0.75 l bottle Bagadiu is a 100% Bovale, obtained from the vineyards of Mandrolisai, near Atzara. A Sardinian red wine like this is to accompany to a semi-mature pecorino sardo cheese, a slice of sausage - traditional Marmilla recipe - or a salted ricotta cheese. For sale on our site of Sardinian typical products Quick, safe shipping

Red myrtle liqueur, mirto sardo 0.70 l bottle Sardinian myrtle liqueur produced by Mielica Aresu in Donori Pairings: seadas, amaretti and almond cakes Sale of Sardinian typical products online - pick your favorite and ask advice on the traditional accompaniments

Monica di Sardegna DOC, Sardinian red wine 0.75 l Bottle Insula is a red wine Monica di Sardegna Doc produced by Cantina sociale Sardus Pater of Sant'Antioco. The land is on the sea level, trachitic breakup. Best with: fregula with artichokes or asparagus, some salami-thin as prosciutto di Villagrande or fresh cheese, maybe a sheep caciotta or a not too seasoned casizolu

Cannonau di Sardegna Doc, Red wine 0,75 l Bottle

Nuragus di Cagliari Doc, Sardinian white wine produced by Audarya in SerdianaBottle of 0.75 lIn Inke we offer a wide and sought after selection of Sardinian and Italian winesTry here our Vermentino, Cannonau and Carignano

Pomace brandy from Vernaccia grapes.  0.50 l bottle Grappa di Vernaccia, produced by the clever Davide Orro, a true artist of the traditional grapes of the Campidano, such as Vernaccia and Nieddera. We propose the Grappa combined with seadas, macaroons or  Sardinian chocolates Peano Experience the best of Sardinia in our store of typical Sardinian food

Vermentino di Sardegna DOC, sweet wine, late harvest Alcohol: 16.5% vol 0.75 l bottle Vermentino di Sardegna Doc, sui generis, produced by the winery Li Duni, in Badesi, just outside of Gallura - Vermentino with high alcohol content, excellent when served with rich courses, such a fregula with smoked mullet and bottarga Find the best of Sardinian wines

Typology: L

Vermouth bianco servito - Silvio Carta Bottle - 0,75 l Alcohol content: 16% Vol. Appearance: straw yellow. Bouquet: the nose expresses multiple aromas of Mediterranean scrub, with a prevalence of senecio. Taste: elegant, refined and soft, with a marine finish.

Cannonau di Sardegna DOC, Sardinian red wine 0.75 l bottle. Vintage 2011 I Monili are a typical expression of Cannonau di Sardegna Doc produced in Lula, in the Barbagia of Nuoro. Great if accompanied by a Fiore Sardo Dop, on a leaf of carasau bread. For sale on our site of Sardinian wines online - found just a click away the best bottarga, seadas, carasau flatbread and myrtle liqueur.

Pure Sardinia offers lovers of liqueurs and spirits from around the world unique products of their kind, made from raw materials of extraordinary quality, pure and 100% natural. Bottles: 0,70 cl Buy online our best Sardinia products - try the mistery of our ancient tradition

Vernaccia Valle del Tirso IGP, Sardinian White wine. 0.75 l Bottle Vernaccia di Oristano produced by Pippia family in Barattili, important wine country - white wine to match with mullet roasted, smoked mullet or tuna or a fregula with artichokes and bottarga of Cabras Online sales of Sardinian products - at the most affordable prices

Rosso dei Colli del Limbara Igt, Sardinian red wine 0.75 l Bottle Expressive oenologist attempt of Tenute Olbios, a red zone out, bold and aggressive at the same time Do not waste time, the Sardinians food products come quickly, end even before you have thought to press on "buy"

Millant’anni - Magnum - Murales Technical Sheet: Format: 1.5 l Designation: Isola dei Nuraghi IGT Rosso Vineyard Location: Olbia, 80 metres above sea level, South/South-West exposure Planting Density: 5,000 vines/hectare Training System: Cordon-trained spur-pruned vines Harvest: Manual, at the end of October Fermentation Temperature: 18°C under controlled temperature conditions Vinification: Traditional red-wine vinification with temperature control Ageing: 12 months in oak barriques and 6 months of bottle stabilisation Alcohol Content: 15% Vol. Total Acidity: 5.25 g/litre Extract: 34 g/litre Production: 4,500 bottles Colour: Deep, dense and impenetrable ruby red Aroma: Broad and sumptuous; notes of blackberry jam, dried plum and sour cherry, dark cocoa, coffee, liquorice, cinnamon and black pepper Taste: Warm, soft and velvety, with extraordinary persistence, polished tannins and a savoury, clean finish Pairings: Game, wild boar, braised meats, richly flavoured and spiced red meats, blue cheeses and aged hard cheeses Serving Temperature: 18°C Contains Sulphites

Vermentino di Gallura DOCG late harvest, Sardinian White wine. 0.75 l bottle - years 2010 and 2013 Miradas is a Vermentino di Gallura DOCG produced by Cantina Murales, in Gallura. Miradas is a Vermentino with notes of ripe tropical fruit, according to us is to try with a tuna carpaccio, a slice of smoked swordfish and a few slices of bottarga of Cabras

Valle del Tirso IGT, Sardinian Rosé wine. 0.75 l bottle Nieddera is a Rosé wine made from Nieddera grapes, an archaic type of grape typical of the Tirso Valley. Cantina Contini has the merit of having restored the use of this type of clone. As pairing recommend a lamb roast or a cutting board of Sardinian cheese Try the best Sardinian food