Reference: 103204
Brand: Pasticceria Deligia
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Marc spirit of Cannonau grapes. Alcohol content 42% vol.
0.50 l bottle
Online sales of the most representative Sardinian typical products
We have collected the best traditional Sardinian products
Try the spirits of Cannonau with chocolate of Peano, or with Sardelizia almond cookies. Okay at the end of a meal, after a few slices of Fiore Sardo
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Select marc: exclusively Sardinian marcs.
Features:
Distillation: Traditional production in copper stills in a double boiler, with a capacity to crush 350 kg marc.
Aging: Grappa aged in stainless steel for at least 12 months.
Features: On the palate, soft, balanced, well structured. Transparent, clear, intense, delicate and typical of marc Spirit.
Technical Data: Grade Alcohol 42% Vol.
Online sales of the most representative Sardinian typical products
We have collected the best traditional Sardinian products
Try the spirits of Cannonau with chocolate of Peano, or with Sardelizia almond cookies. Okay at the end of a meal, after a few slices of Fiore Sardo
In Sardinia, not unlike other Italian regions, liqueurs and spirits, as well as meditation wines, occupy a similar place in the economy of the traditional meal and have a similar function: their tasting putting themselves through custom on the lunch limit or the dinner, at its end, and rather than the expected introduction in the table of the different courses that constitute it, it marks the conclusion, helping to define its character and often the typicality.
Reference: 103204
Brand: Pasticceria Deligia
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Marc spirit of Cannonau grapes. Alcohol content 42% vol.
0.50 l bottle
Online sales of the most representative Sardinian typical products
We have collected the best traditional Sardinian products
Try the spirits of Cannonau with chocolate of Peano, or with Sardelizia almond cookies. Okay at the end of a meal, after a few slices of Fiore Sardo