Isola dei Nuraghi IGT,Sardinian white wine from Vermentino
0.75 l bottle
Mamaioa Bianco is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
Isola dei Nuraghi IGT,Sardinian white wine from Vermentino
Mamaioa Bianco - Contini - Sardinian wine
Features of our best Sardinian wine:
Mamaioa Bianco is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
Listed in our Sardinian wine online shop
Try our best selection of Sardinian typical food products - centuries of tradition just a click away to your house
Mamaioa Bianco - Contini - Sardinian wine on sale
Classification
Sardinian wine, Isola dei Nuraghi IGT
Grapes
Vermentino harvested in mid-September
Zone of production
High Campidano, the lower valley of the river Tirso - vineyards conducted according integrated farming
Height
Up to 2.000 meters above sea level
Climate
Typically Mediterranean, with mild winters, limited rainfall and very hot and windy summers
Soil
Part sandy, slightly clayey, of volcanic origin
Method of cultivation
Sapling
Yeld per hectare
7.000 - 8.000 kg
Vinification
Crushing, pressing, fermentation in stainless steel tanks at a controlled temperature (16-18 ° C). No added sulfites
Aging
To be drunk young; We do not know well its evolution in time. Today we appreciate in his young exuberance and pleasantness; together we will follow closely to define their characteristics during its maturation ... a curious challenge
Color
Straw yellow, load, bright
Nose
Intense and persistent, white flowers and Mediterranean
Taste
Soft, fresh
Service temperature
7 - 9° C
Matching
It prefers the seafood, but not disclaims white meat dressed with light sauces and stews of vegetables. Excellent as an aperitif
Smoked tuna.
The tuna steaks smoked proposed in our online resale, are made from Pino Spanu, a craftsman of Cabras, home of mullet roe, which owns the technique of filleting and smoking of this beautiful fish.
Portions of 1 - 2 kg
Quick, safe shipping throughout Europe and abroad.
Smoked mullet fillet.
Sardinian mullet fillet prepared by the expert hands of Pino Spanu, craftsman of Cabras and largest producer of sardinian mullet roe.
For sale on our site of Sardinian typical products online
Quick, safe shipping in Europe and abroad
Package: 340 gr
Sardinian handmade fregula, organic certified, made from Cappelli durum wheat.
500 gr package
This type of Fregula is made pretty much as it was two hundred years ago by elderly ladies of Sardinia, with the xivedda, water, and durum wheat - tests our Sardinian food
Papilio - Sibiola IGT, Sardinian white wine made with grapes from organic farming. ICEA certified. Nuragus, Nasco, e local grapes.
Bottiglia da 0,75 l
Organic white wine produced in the areas of Serdiana from Altea Illotto, perfect when paired with a platter of mullet roe and smoked tuna, or with a fregula with smoked mullet and extra virgin olive oil
Orriu Vermentino - made by Quartomoro, in Arborea
0.75 l bottle
Online sales of the best Sardinian food products
Excellent in accompanying an entire meal based on fish, white meats and vegetables
Vermentino di Gallura DOCG, Sardinian White wine
0.75 l bottle
Vermentino di Gallura Docg produced by Jankara winemakers, among the granites of Gallura - important wine, for which we obviously recommend the best bottarga of Cabras, and a trio of smoked: swordfish, tuna and mullet, seasoned with a drop of the precious extra virgin olive oil
Refined marc spirit with licorice, made in the mountains of Montiferru, by Carlo Pische in Santu Lussurgiu. Alcohol content 40% vol.
0.50 l bottle
Buy online the Sardinian food products that you like most - we have collected for you the entire collection of our traditional flavors
Sardinian lemon Liqueur (Limoncino) made by Distillerie Lussurgesi in Santu Lussurgiu (Sardinia).
Alcohol content 26% Vol.
Bottle - 0.50 l
Buy online the Sardinian products that you like - we picked the traditional flavors of our island for the curiosity of our most trusted customers
Isola dei Nuraghi IGT, Red wine. 0.75 l Bottle
Montessu is an important red wine from Sulcis typical grapes, produced by Cantina Agricola Punica, in the area of Santadi - we may propose it with great cheeses such as the Fiore Sardo Pdo, Pecorino without lactose of Su Grabiolu or pecorino with truffle of Sa Marchesa
Choose your favorites Sardinian typical products
Cannonau di Sardegna DOC, Sardinian red wine.
Lillové is a Cannonau of rare value, produced by experts winemaker, deep-rooted in Barbagia lands from generations.
Available in our e-shop - in combination with the best Sardinian pecorino cheese, such as the Fiore sardo Pdo.
0.75 l bottle
Li Surreddi Rosso - Antichi Vigneti Manca
"Li sureddi" rosso is a wine with a strong identity, complex and elegant: behind its body it hides its soul as a woman.
Denomination: Romangia Igt red
Cru: Badde Pira
Grapes: Retagliadu Nieddu 100%
Average age of the vines: 40-50 years
Sentenzia - Murales
Technical Data:
Format: 0.75 l
Designation: IGT Isola dei Nuraghi
Production Area: Olbia, Gallura, north-eastern Sardinia, at 150 metres above sea level with southern exposure
Vine Training System: Guyot
Vine Density: 6,250 vines/ha
Harvest: Manual, with careful selection in the vineyard
Vinification: Soft pressing and fermentation at a controlled temperature of 18°C in stainless steel tanks
Ageing: 6 months in stainless steel tanks and 3 months of bottle stabilisation
Colour: Intense straw yellow
Aroma: Elegant and complex aromas of pear, apricot, citrus and flowers, with nuances of Mediterranean scrub and pronounced marine minerality
Taste: Fresh, fragrant and savoury, characterised by a rounded structure, balanced acidity and a clean, pleasantly persistent finish
Alcohol Content: 13.5% Vol.
Serving Temperature: 10–12°C
Recommended Pairings: Refined aperitifs, oysters, seafood crudités, shellfish and structured fish dishes
Contains Sulphites: Yes
Vermentino di Gallura DOCG Superiore, white wine.
0.75 l bottle
Vermentino di Gallura DOCG produced by Li Duni in Badesi, just outside of Gallura - to try with some slice of mullet bottarga of Cabras.
Experience the best of Sardinian wines on our e-commerce of local products - where you can find a fine selection of Cannonau, Vermentino, Carignano and all the typical Sardinian wines
Tiernu is a Sardinian red wine with Bovale grapes, Campidano di Terralba Doc, made by the winemakers of Cantina di Mogoro
Bottle - 0.75 l
Tiernu, "Tenero" in the Sardinian language, in relation to its softness and drinkability.
Young Vernaccia Valle del Tirso IGP, Sardinian White wine.
0.75 l Bottle
Vernaccia di Oristano produced by Pippia family in Barattili, important wine country - white wine to match with mullet roasted, smoked mullet or tuna or a fregula with artichokes and bottarga of Cabras
Online sales of Sardinian products - at the most affordable prices
Weisse Rauch, craft beer of high fermentation. Bottiglia da 0,50 l
Affumiada is a top-fermented smoked beer, raw and unpasteurized produced by Lara microbrewery of Tertenia - to combine with the first meat courses: malloreddus campidanese, culurgiones topped by grated Fiore Sardo Dop
Sales of craft Sardinian beers - collection of online Sardinian products
Vermentino di Sardegna DOC, White wine. 0.75 l Bottle
Online sales of the best Sardinian wines
Pair them with the typical Sardinian products of our e-commerce - try the Vermentino 6Mura with mullet bottarga of Cabras or with the smoked mullet Pino Spanu
Velvety cream made from milk and cream made in Donori
0.70 l bottle
Myrtle Sardinian cream produced by Mielica Aresu in Donori
Choose the Sardinian liquor you like most from our wide selection of Sardinian typical food online
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Isola dei Nuraghi IGT, Sardinian Red wine.
0.75 l bottle
Tonaghe is a red wine made from Cannonau grapes, an archaic type of grape typical of Sardinia. Cantina Contini has the merit of having restored the use of this type of clone.
As pairing recommend a lamb roast or a cutting board of Sardinian cheese
Try the bst Sardinian food
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Isola dei Nuraghi IGT,Sardinian white wine from Vermentino
0.75 l bottle
Mamaioa Bianco is the most representative white wine of Cantina Contini. Must try with a smoked mullet of Cabras or to accompany a spaghetti and bottarga first course.
