Suppliers
  • Banner

Organic spaghetti ad archetto - Pastificio dei Profeti
  • Organic spaghetti ad archetto - Pastificio dei Profeti
  • Organic spaghetti ad archetto - Pastificio dei Profeti

Organic linguine ad archetto - Pastificio dei Profeti

403406

Organic linguine, made in Sardinia - Pastificio dei Profeti

We have a craft and noble type of pasta, Bronze drawing with slow drying at low temperature.

Box: 20 x 500 gr

€4.80
Quantity

The minimum purchase order quantity for the product is 20.

  Politiche per la sicurezza

(modificale nel modulo Rassicurazioni cliente)

  Politiche per le spedizioni

(modificale nel modulo Rassicurazioni cliente)

  Politiche per i resi

(modificale nel modulo Rassicurazioni cliente)

Description

Organic linguine ad archetto - Pastificio dei Profeti - Sardinian traditional pasta

We have a craft and noble type of pasta, Bronze drawing with slow drying at low temperature.

Box: 20 x 500 gr

Organic linguine, made in Sardinia - Pastificio dei Profeti

The "archetto" linguine has the merit of enhancing the beauty and variety of our pasta tradition. "Grab" the dressing without letting it slip, making the "bite" intense and tasty.

Organic linguine ad archetto - Pastificio dei Profeti - Sardinian products

Bronze drawing with slow drying at low temperature.

Average nutritional values for 100g
Energy value. Kcal 341 - KJ 1449
Grassi. g 1.0
of which saturated. g 0.1
Carbohydrates. g 71
of which sugars. g 1.4
Fiber. g 3.8
Protein. g 12
Salt. g 0.0

The groats
The groats that we use in our pasta making process come from organic cultivations scattered throughout the Italian territory: Swabia, San Carlo, Simeto, Saragolla, hair, etc. We take into account and respect the variability of crops and vintages, thus creating "variable" blends that manage to maintain, standardizing, quality and nutrition parameters.

The production process
To enhance the quality of our "raw material", the Pastificio dei Profeti uses a processing method that reproduces the processes of ancient pastoral art: a soft but elastic dough, bronze drawing, slow drying at low temperature.



Product Details
403406

Data sheet

Place
Cape Town
Size
20 x 500 gr
Origin
Cagliari
You might also like

Reference: 500515

Brand: Inke

Lamb sauce - Inke

(0)
Handcraft lamb sauce  314 gr Online sales of Sardinian food products - we have selected the specialties of the finest local producers of the Sardinian territory The lamb sauce is excellent for seasoning a malloreddu or lorighittas
Price €6.63
More
In stock

Reference: 500525

Brand: Inke

Basil sauce - Inke

(0)
Basil sauce with fresh tomatoes and ingredients of southern Sardinia. 314 gr jar Sardinian food products - we have selected the best from our small local producers Try the basil sauce with malloreddus or culurgiones of Sadali, do not forget some grated Fiore Sardo or pecorino cheese
Price €5.72
More
In stock

Reference: 500517280

Brand: Inke

Boar sauce - Inke

(0)
Handcraft boar sauce. 280 gr 1,5 o 3 kg jar Online sales of the best Sardinian food products Try the handmade wild boar sauce to flavor a malloreddus or lorighittas first course Pairing wine: structured red wine as a Cannonau di Sardegna, Argiolas, Orgosa Musina or Cantina Lilliu Dicciosu, or Biazzu
Price €6.05
More
In stock
16 other products in the same category:

Reference: PMA0000002

Brand: Pasta Mannetti

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €4.97
More
In stock

Reference: 104004

Brand: Risoristano

Whole Carnarolis - Risoristano

(0)
Whole Carnarolis made in the green and yellow fields near Oristano, Sardegna Package: 500 gr The organic rice is the result of very accurate and agronomic techniques processes that do not use synthetic chemicals. Try our best Sardinian rice in our Sardinian food e-store where you can find the best Italian food
Price €3.94
More
In stock

Reference: 101604

Brand: Corona

Black Fregula - Corona

(0)
Fregula with squid ink, traditional dry pasta of Sardinia, produced by the expert baker of Oristano, Stefano Corona Conf. 500 gr Online sales of the best Sardinian food products - here you can find all your favorite ingredients to flavor your courses or try new flavors: Cabras bottarga, Fiore Sardo Pdo, Pecorino cheese and pork sausage
Price €5.64
More
In stock

Reference: PI0000002

Brand: Pastificio Italyca

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €3.82
More
In stock

Reference: PFU0000011

Brand: Pastificio Futuro

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €3.82
More
In stock

Reference: LUX0000005

Brand: Pastificio Artigiano Luxoro

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €5.74
More
In stock

Reference: 100207

Brand: Pastificio Santa Margherita

Ravioli of ricotta and saffron - Pastificio Santa Margherita

(0)
Fresh ravioli stuffed with ricotta and saffron produced by the artisans of Baradili, following the ancient recipe of Marmilla Conf. 500 gr Online sales of the best Sardinian food products - we have collected for you the most delicious and traditional pecorino cheeses, the best labels of Cannonau di Sardegna, Cagnulari and Carignan del Sulcis
Price €11.70
More
In stock

Reference: PZ0000005

Brand: Pasta Zito

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €4.59
More
In stock

Reference: 602601

Brand: Pastificio Trigale

Gnocchetti sardi - Pastificio Trigale

(0)
Malloreddus or Sardinian or Ciggioneddi dumplings (= smaller malloreddus) as you hear in the north of the island, is atype of short pasta with a shape similar to the opening of small shells, it is the most prepared traditional dish in Sardiniaon all occasions. Box - 500 gr
Price €2.25
More
In stock

Reference: MDC0000010

Brand: Marcozzi di Campofilone

copy of Malloreddus sardi - Tanda & Spada

(0)
Organic and traditional pasta of durum wheat flour - produced by the company of Thiesi Tanda & Spada Package: 500 gr Try Malloreddus with a sausage and saffron sauce, perfect with grated Fiore Sardo cheese - accompanied by a Cannonau di Sardegna Or you can serve them with a sauce of fish and bottarga from Cabras - in this case we recommend a Vermentino di Gallura Docg
Price €6.22
More
In stock

Reference: IVF000000200604

Brand: Il Vecchio Forno

Fonni Carasau bread - Il Vecchio Forno

(0)
Traditional Carasau. This is the typical bread of Barbagia, one of the symbols of the Sardinian cuisine. In some areas of Nuoro, the carasau bread is called pane Fresa. Pack of 800 gr It is an ancestral bread, cooked twice in a stone oven, which has remained unchanged over the centuries.
Price €12.47
More
In stock

Reference: 203101

Brand: Artinpasta

Bio - Artinpasta

(0)
Originally from Campidano, the Fregola - or Fregula - is the typical Sardinian pasta made with organic semolina and water. A simple product of the popular tradition, today widespread and used. Size - 500 gr
Price €3.45
More
In stock
Comments (0)
No customer reviews for the moment.