Reference: 103202
Brand: Pasticceria Deligia
Banner
Apricot confiture and organic cane sugar made in Sassari by the artisans of Piacere Puro
Pot - 120 gr
From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Apricot confiture and organic cane sugar made in Sassari by the artisans of Piacere Puro
Pot - 120 gr
From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.
Ingredients: Apricots (60%), raw organic cane sugar, lemon juice.
To combine with spicy cheeses and seadas.
All the sweetness, the freshness and the aroma of freshly picked apricots for a summery, tasty taste that you can enjoy all year round.
Reference: 103202
Brand: Pasticceria Deligia
Reference: 100208
Brand: Pastificio Santa Margherita
Reference: 104401
Brand: Sos Molinos
Reference: 0603102
Brand: Inke
Reference: STR00000040260135
Brand: Stefano Rocca Bottarga
Reference: FM75322344441
Reference: 501505
Brand: Sa Mola
Reference: NO0000003
Brand: Nostos
Reference: BS01076
Brand: Bontas - Sapori del Sinis
Reference: 0603103
Brand: Inke
Reference: 106103
Brand: L'Isola dei Sapori - tartufo di Laconi
Reference: 902
Brand: Inke
Reference: CAM0000011
Brand: Campus
Reference: CAM0000020
Brand: Campus
Reference: 5005216
Brand: Inke
Reference: 500501
Brand: Inke
Reference: GP0000010
Brand: Gusti Pregiati
Reference: 602709
Brand: Piacere Puro
Reference: 500507
Brand: Inke
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent
Write your review
Review sent
Your review cannot be sent
Apricot confiture and organic cane sugar made in Sassari by the artisans of Piacere Puro
Pot - 120 gr
From the Costa Smeralda to Asinara, the inevitable jams in every most pleasant breakfast, by boat or villa.