Reference: 103002
Brand: Sardelizia
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Nasco di Cagliari Doc, Sardinian white wine. 0.75 l bottle
S'elegas is a Nasco di Cagliari Doc made from Argiolas winemaker, in the territory of S'elegas - vibrant and strong bouquet, excellent if accompanied by a few slices of bottarga of Cabras.
For sale on our site of Sardinian food products - find here the best Cannonau, Vernaccia, Vermentino and Bovale.
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
(modificale nel modulo Rassicurazioni cliente)
Iselis is a Sardinian white wine of Nasco grapes, made by Argiolas cellar in Serdiana
Features:
Iselis is a Nasco di Cagliari Doc made from Argiolas, in the territory of Selegas - vibrant and strong bouquet, excellent if accompanied by a few slices of bottarga of Cabras and a dash of extra virgin olive oil from Montiferru.
For sale on our site of Sardinian food products - find here the best Cannonau, Monica, Vermentino and Bovale.
Technical grid:
cold maceration; soft pressing; natural sedimentation; temperature-controlled fermentation, aging on lees for about 60 days. A small fraction of the juice is fermented and aged in small French oak barrels.È
Classification |
Nasco di Cagliari a Denominazione di Origine Controllata Doc |
Soil |
Limestone, marl soils derived from calcareous sediments. |
Climate |
Mediterranean, mild winters, limited rainfall, very hot and windy |
Harvest |
Manual, early morning |
Vinification |
cold maceration; soft pressing; natural sedimentation; temperature-controlled fermentation, aging on lees for about 60 days. A small fraction of the juice is fermented and aged in small French oak barrels |
Characteristics |
Colour: pale yellow Nose: Big and harmonious bouquet with notes of yellow flowers, tropical fruits and light musky notes in the background Taste: soft and enveloping, very long and pleasant finish |
Matching |
Seafood apetizers, culurgiones of mint and potatoes, risotto alla marinara, risotto with artichokes, fish stew and grilled white meat, medium-aged cheeses |
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