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Su callu 'e crabittu - S'ambasciada Sarda

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Reference: 400105

Brand: S'Ambasciada Sarda

Su callu 'e crabittu - S'ambasciada Sarda

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Young goat rennet, abomase filled with raw goat milk. Size: about 400 gr Discover online the ancient agricultural and pastoral tradition of Sardinia - the best typical Sardinian courses directly on your home - just a click away Try the best Sardinian cheese

€35.00

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Caprino semistagionato - S'ambasciada Sarda

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Reference: 400103

Brand: S'Ambasciada Sarda

Semiaged goat cheese, raw milk - S'ambasciada Sarda

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Uncooked and half aged goat cheese made by the wise shepherd of Sadali, in Ogliastra Size: 2 kg If you wanted to go seek the best goat cheese of Sardinia, then you should definitely turn to the Ogliastra shepherds, an harsh land, forested and mountainous, suitable grazing the Sardinian goats

€60.57

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Reference: 602601

Brand: Pastificio Trigale

Gnocchetti sardi - Pastificio Trigale

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Malloreddus or Sardinian or Ciggioneddi dumplings (= smaller malloreddus) as you hear in the north of the island, is atype of short pasta with a shape similar to the opening of small shells, it is the most prepared traditional dish in Sardiniaon all occasions. Box - 500 gr

€2.25

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Reference: 602602

Brand: Pastificio Trigale

Malloreddus sardi - Pastificio Trigale

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€2.25

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Reference: 602602

Brand: Pastificio Trigale

Caserecce - Pastificio Trigale

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Italian traditional pasta Box - 500 gr

€2.27

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Reference: 602604

Brand: Pastificio Trigale

Fregula sarda - Pastificio Trigale

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Fregula sarda. Sardinian traditional pasta Among the varieties of pasta that distinguishes our island, a particular place is played by the Sardinian fregula, mistakenlycalled fregola, from the food market.It is a term of Latin origin that could translate to the word 'crumble'. The link of thefregula with an ancient tradition that hides a millenary origin. Box - 500 gr

€2.56

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Reference: 602605

Brand: Pastificio Trigale

Maccarrones de Busa - Pastificio Trigale

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The classic maccarrone de busa. This pasta takes its name from the tool with which they are prepared. It has Barbaric origins, an internal and mysterious area of Sardinia Box - 500 gr

€2.57